Buy Used and New British Books

The Ritz London Book Of Afternoon Tea: The Art and Pleasures of Taking Tea

by Simpson, Helen Helen Simpson,

ISBN 13: 9780091909949

Format: hardcover
Publisher: Ebury Press
Other Format: Hardcover

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A Taste of Mull

by Nick Gordon, Ian McAdam, Derek Ruegg

ISBN 13: 9780953277599

Format: Paperback (44 pages)
Publisher: Brown & Whittaker
Published: 08 Jul 2002

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Delia's Complete Cookery Course - Classic Edition: kitchen classics from the Queen of Cookery

by Delia Smith

ISBN 13: 9780563362494

Format: Illustrated (640 pages)
Publisher: BBC Books
Published: 03 May 2004
Other Format: Hardcover, hardcover

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The Borough Market Cookbook: Meat and Fish

by Sarah Freeman and Sarah Leahey Benjamin,Rachel de Thample,Emma Lofstrom,George Nicholson

ISBN 13: 9781904104926

Format: Hardcover (288 pages)
Publisher: Civic Books
Published: 24 Nov 2007

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The Road to Vindaloo: Curry Cook and Curry Books (English Kitchen)

by David Burnett,Helen Saberi

ISBN 13: 9781903018576

Format: Illustrated (200 pages)
Publisher: Prospect Books
Published: 24 Sep 2008

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From Pasties to Pilchards: Recipes and Memories of Cornwall

by Catherine Rothwell

ISBN 13: 9780752449081

Format: Paperback (96 pages)
Publisher: The History Press Ltd
Published: 01 May 2009

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Spices, Salt and Aromatics in the English Kitchen

by Elizabeth David

ISBN 13: 9781902304663

Format: Hardcover (280 pages)
Publisher: Grub Street
Published: 31 Oct 2000
Other Format: Paperback

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Jane Grigson's Vegetable Book (At Table)

by Jane Grigson

ISBN 13: 9780803259942

Format: Paperback (604 pages)
Publisher: Bison Books
Published: Apr 2007
Other Format: Illustrated, paperback

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Food Culture in Great Britain (Food Culture Around the World)

by Laura Mason

ISBN 13: 9780313327988

Format: Hardcover (264 pages)
Publisher: Greenwood Press
Published: 30 Oct 2004

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Jane Grigson's Fruit Book (At Table)

by Jane Grigson

ISBN 13: 9780803259935

Format: Paperback (514 pages)
Publisher: Bison Books
Published: Apr 2007

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Darina Allen's Ballymaloe Cookery Course

by Darina Allen

ISBN 13: 9781589800366

Format: Hardcover (640 pages)
Publisher: Pelican Publishing Co
Published: 01 Jul 2002

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Celtic Folklore Cooking

by Joanne Asala

ISBN 13: 9781567180442

Format: Illustrated (264 pages)
Publisher: Llewellyn Publications,U.S.
Published: 07 Sep 1998

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