Country Recipe Books: Cambridgeshire (Collectors)
by Pippa Gomar
ISBN 13: 9781853040481
Format: Paperback (80 pages) Publisher: Ravette Publishing Ltd Published: 31 Mar 1988
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A Taste of the Country
by Pamela Westland
ISBN 13: 9780140462289
Format: Paperback (272 pages) Publisher: Penguin Published: 26 Feb 1976
Scotland The Green: The Alternative Guide to Vegetarian & Vegan Hideaways in Scotland
by Jackie Redding
ISBN 13: 9781899171415
Format: Paperback (96 pages) Publisher: Findhorn Press Ltd. Published: 31 Mar 1997
West Of Ireland Summers: A Cookbook
by Tamasin Day-Lewis
ISBN 13: 9780297818588
Format: Hardcover (160 pages) Publisher: W&N Published: 26 May 1997 Other Format: Paperback
The Farm Shop Cookbook
by Christine McFadden
ISBN 13: 9781904573876
Format: Hardcover (304 pages) Publisher: Absolute Press Published: 01 Apr 2009
Mary Gilliatt's Fabulous Food and Friends: Entertaining Princess Margaret, Spike Milligan and Other Friends
by Mary Gilliatt
ISBN 13: 9781844680443
Format: Hardcover (336 pages) Publisher: Remember When Published: 16 Oct 2008
Food for all seasons: The new Scottish cooking
by
ISBN 13: 9780948473104
Format: Hardcover (127 pages) Publisher: Mowbray House Published: 01 Jan 1989
The Glasgow Cookery Book: Centenary Edition - Celebrating 100 Years of the Dough School
by Glasgow Queen's College,Glasgow Caledonian University,Carole McCallum
ISBN 13: 9781849340038
Format: Hardcover (494 pages) Publisher: Waverley Books Ltd Published: 24 Sep 2009
From Crab Shack to Oyster Bar: Exploring Scotland's Seafood Trail
by Carole Fitzgerald,Laura Thomson,Anne Kennedy
ISBN 13: 9781903238813
Format: Illustrated (96 pages) Publisher: Angel's Share Published: 25 May 2006
The Hairy Bikers' Food Tour of Britain
by Si King,Dave Myers
ISBN 13: 9780297859741
Format: Hardcover (255 pages) Publisher: Weidenfeld & Nicolson Published: 07 Sep 2009
Cheese - Best of British
by Rebecca King
ISBN 13: 9780711022997
Format: Hardcover (96 pages) Publisher: Dial House (an imprint of Ian Allan Ltd ) Published: 27 Apr 1995
The War-Time Kitchen: Nostalgic Food and Facts from 1940-1954
by Marguerite Patten
ISBN 13: 9780600611387
Format: Paperback (336 pages) Publisher: Hamlyn Published: 15 Jun 2004