Buy Used and New British Books

Food In England: A complete guide to the food that makes us who we are

by Hartley, Dorothy Dorothy Hartley,

ISBN 13: 9780749942151

Format: paperback
Publisher: Piatkus
Other Format: Paperback

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The Great Tea Rooms of Britain

by Bruce Richardson, John Gentry

ISBN 13: 9781889937090

Format: Hardcover (120 pages)
Publisher: Crescent Hill Books
Published: Oct 1997

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Cooking with the Two Fat Ladies

by Jennifer Paterson, Clarissa Dickson Wright

ISBN 13: 9780609603222

Format: Hardcover (192 pages)
Publisher: Clarkson N Potter Publishers
Published: Feb 1998

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"Heartbeat" Country Cookbook: Traditional Yorkshire Food Recipes

by Tom Bridge,Nick Berry

ISBN 13: 9780304347049

Format: Paperback (144 pages)
Publisher: Cassell Illustrated
Published: 16 Nov 1995
Other Format: Hardcover

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The Scots Kitchen: Its Traditions and Lore with Old-time Recipes (Mercat classics)

by F.Marian McNeill

ISBN 13: 9781873644232

Format: Paperback (272 pages)
Publisher: Mercat Press
Published: 20 Oct 1993

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Island Harvest

by Nick Nairn

ISBN 13: 9781884656101

Format: Hardcover (192 pages)
Publisher: West One Hundred Seventy Five
Published: May 2000
Other Format: Hardcover, Paperback

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My Grandmother's Cookery Book: 50 Manx Recipes

by Suzanne Woolley

ISBN 13: 9780954413101

Format: Paperback (120 pages)
Publisher: Shearwater Press (Douglas)
Published: Nov 1976

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Scottish Regional Recipes

by Catherine Brown

ISBN 13: 9780550225801

Format: Paperback (144 pages)
Publisher: Chambers
Published: 28 Jan 1993

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Elinor Fettiplace's Recipe Book (Penguin Cookery Library)

by Hilary Spurling, Lady Elinor Fettiplace

ISBN 13: 9780140469561

Format: Paperback (272 pages)
Publisher: Penguin Books Ltd
Published: 03 Nov 1994

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Cookery and Household Management

by Mrs. Beeton

ISBN 13: 9780706357431

Format: Hardcover (1606 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: Nov 1980

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Home from the Inn Contented

by Roxy Beaujolais,Edward Ardizzone

ISBN 13: 9781856262132

Format: Paperback (208 pages)
Publisher: Kyle Cathie
Published: 30 May 1996

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Irish Bistro Cooking

by Michael Clifford

ISBN 13: 9781856351072

Format: Paperback (96 pages)
Publisher: The Mercier Press Ltd
Published: Nov 1994

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