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Scottish Home Cooking

by Judy Paterson

ISBN 13: 9781898169031

Format: Paperback (96 pages)
Publisher: Lindsay Publications
Published: 28 Feb 1995

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Eating British: The Eating in, Eating Out Guide to Regional Food and Drink

by

ISBN 13: 9780954651206

Format: Paperback (172 pages)
Publisher: Guild of Fine Food Retailers
Published: 25 Nov 2003

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The Best of "Gourmet": England, Ireland and Scotland

by "Gourmet"

ISBN 13: 9780679449362

Format: Hardcover (320 pages)
Publisher: Random House USA Inc
Published: 14 Nov 1996
Other Format: Hardcover

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Island Harvest

by Nick Nairn

ISBN 13: 9781884656101

Format: Hardcover (192 pages)
Publisher: West One Hundred Seventy Five
Published: May 2000
Other Format: Hardcover, Paperback

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Recipes from the Orkney Islands

by Eileen Wolfe

ISBN 13: 9780903065641

Format: Paperback (137 pages)
Publisher: Gordon Wright Publishing Ltd
Published: 04 May 1989
Other Format: Paperback

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At Elizabeth David's Table: Classic Recipes and Timeless Kitchen Wisdom

by Elizabeth David

ISBN 13: 9780062049728

Format: Hardcover (384 pages)
Publisher: Ecco Press
Published: Mar 2011
Other Format: Hardcover

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Tasting the Past: Recipes From the Stone Age to the Present

by Wood

ISBN 13: 9780752447940

Format: Illustrated (168 pages)
Publisher: The History Press
Published: 01 Sep 2009

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Traditional Scottish Recipes (Waverley Scottish Classics)

by Eleanor Cowan

ISBN 13: 9781902407777

Format: Illustrated (192 pages)
Publisher: Waverley Books Ltd
Published: 30 Mar 2009

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A Plain Cookery Book for the Working Classes

by Charles Elme Francatelli

ISBN 13: 9780752459059

Format: Paperback (144 pages)
Publisher: The History Press Ltd
Published: 22 Oct 2010
Other Format: Hardcover, Paperback

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Country Recipe Books: Cambridgeshire (Collectors)

by Pippa Gomar

ISBN 13: 9781853040481

Format: Paperback (80 pages)
Publisher: Ravette Publishing Ltd
Published: 31 Mar 1988

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A Taste of the Country

by Pamela Westland

ISBN 13: 9780140462289

Format: Paperback (272 pages)
Publisher: Penguin
Published: 26 Feb 1976

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Scotland The Green: The Alternative Guide to Vegetarian & Vegan Hideaways in Scotland

by Jackie Redding

ISBN 13: 9781899171415

Format: Paperback (96 pages)
Publisher: Findhorn Press Ltd.
Published: 31 Mar 1997

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