The Ivy: The Restaurant and Its Recipes
by A. A. Gill
ISBN 13: 9780340693124
Format: Hardcover (208 pages) Publisher: Hodder & Stoughton Published: 01 Jan 1999
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The Very Best Flavours of Wales
by Rhian Nest James, Rhian Nest-James, Gilli Davies
ISBN 13: 9781859025901
Format: Paperback (132 pages) Publisher: Gomer Press Published: Oct 1997
Mrs Scryven's Yorkshire Pye
by Valerie Wood
ISBN 13: 9781872167831
Format: Paperback (84 pages) Publisher: Hutton Press Ltd Published: Jul 1996
Ottolenghi: The Cookbook
by Yotam Ottolenghi,Sami Tamimi
ISBN 13: 9780091922344
Format: International Edition (304 pages) Publisher: Ebury Press Published: 01 May 2008
Seven Centuries of English Cooking
by Maxime De La Falaise
ISBN 13: 9780802132963
Format: Paperback (256 pages) Publisher: Grove Press / Atlantic Monthly Press Published: 25 Aug 2000
The Ration Book Diet
by Mike Brown,Carol Harris,C.J. Jackson
ISBN 13: 9780750939447
Format: Hardcover (192 pages) Publisher: The History Press Published: 09 Dec 2004 Other Format: Paperback
Island Harvest
by Nick Nairn
ISBN 13: 9781884656101
Format: Hardcover (192 pages) Publisher: West One Hundred Seventy Five Published: May 2000 Other Format: Hardcover, Paperback
Scottish Teas
by Sue McDougall
ISBN 13: 9781857721133
Format: Paperback Publisher: Domino Books (Wales) Ltd Published: 30 Dec 1997
Scottish Home Cooking
by Judy Paterson
ISBN 13: 9781898169031
Format: Paperback (96 pages) Publisher: Lindsay Publications Published: 28 Feb 1995
All the King's Cooks: The Tudor Kitchens of King Henry VIII at Hampton Court Palace
by Peter Brears
ISBN 13: 9780285638969
Format: Paperback (208 pages) Publisher: Souvenir Press Ltd Published: 02 May 2011
The Scots Kitchen: Its Traditions and Lore with Old-time Recipes (Mercat classics)
by F.Marian McNeill
ISBN 13: 9781873644232
Format: Paperback (272 pages) Publisher: Mercat Press Published: 20 Oct 1993
Great British Dishes the Healthy Way (Readers Digest)
by Reader's Digest
ISBN 13: 9780276428111
Format: Paperback (319 pages) Publisher: Reader's Digest Published: 28 Nov 2003 Other Format: Hardcover