Scottish-Irish Pub and Hearth Cookbook
by Kay Shaw Nelson
ISBN 13: 9780781812412
Format: Paperback (292 pages) Publisher: Hippocrene Books Inc.,U.S. Published: 25 Jan 2009
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Jane Grigson's Fruit Book (At Table)
by Jane Grigson
ISBN 13: 9780803259935
Format: Paperback (514 pages) Publisher: Bison Books Published: Apr 2007 Other Format: Illustrated
From Pasties to Pilchards: Recipes and Memories of Cornwall
by Catherine Rothwell
ISBN 13: 9780752449081
Format: Paperback (96 pages) Publisher: The History Press Ltd Published: 01 May 2009
Spices, Salt and Aromatics in the English Kitchen
by Elizabeth David
ISBN 13: 9781902304663
Format: Hardcover (280 pages) Publisher: Grub Street Published: 31 Oct 2000