Elinor Fettiplace's Recipe Book (Penguin Cookery Library)
by Hilary Spurling, Lady Elinor Fettiplace
ISBN 13: 9780140469561
Format: Paperback (272 pages) Publisher: Penguin Books Ltd Published: 03 Nov 1994
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Cookery and Household Management
by Mrs. Beeton
ISBN 13: 9780706357431
Format: Hardcover (1606 pages) Publisher: Weidenfeld Nicolson Illustrated Published: Nov 1980
Devon (Country recipes series)
by Molly Perham
ISBN 13: 9781853040030
Format: Paperback (80 pages) Publisher: Ravette Publishing Ltd Published: 30 Oct 1987
Irish Bistro Cooking
by Michael Clifford
ISBN 13: 9781856351072
Format: Paperback (96 pages) Publisher: The Mercier Press Ltd Published: Nov 1994
Home from the Inn Contented
by Roxy Beaujolais,Edward Ardizzone
ISBN 13: 9781856262132
Format: Paperback (208 pages) Publisher: Kyle Cathie Published: 30 May 1996
Scottish Home Cooking
by Judy Paterson
ISBN 13: 9781898169031
Format: Paperback (96 pages) Publisher: Lindsay Publications Published: 28 Feb 1995
All the King's Cooks: The Tudor Kitchens of King Henry VIII at Hampton Court Palace
by Peter Brears
ISBN 13: 9780285638969
Format: Paperback (208 pages) Publisher: Souvenir Press Ltd Published: 02 May 2011 Other Format: Hardcover
Where to Eat in Jersey 1989
by Jeff Evans
ISBN 13: 9780862041014
Format: Paperback (56 pages) Publisher: Automobile Association Published: 01 May 1989
Great British Dishes the Healthy Way (Readers Digest)
by Reader's Digest
ISBN 13: 9780276428111
Format: Paperback (319 pages) Publisher: Reader's Digest Published: 28 Nov 2003 Other Format: Hardcover
The Hampstead Cookbook
by J. A. Steele
ISBN 13: 9780954637903
Format: Hardcover (80 pages) Publisher: BookMaker Published: 06 Dec 2003
Fresh from the Sea: Fine Seafood Cooking
by Michael Raffael
ISBN 13: 9780370313610
Format: Hardcover (192 pages) Publisher: Ebury Press Published: Sep 1989
Preserves: No.2: Preserves (River Cottage Handbook)
by Pam Corbin
ISBN 13: 9780747595328
Format: Hardcover (224 pages) Publisher: Bloomsbury Publishing PLC Published: 04 Aug 2008