Tea-time Recipes
by Jane Pettigrew
ISBN 13: 9781905400140
Format: Hardcover (164 pages) Publisher: National Trust Published: 10 Feb 2006 Other Format: Hardcover
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The English Breakfast: The Biography of a National Meal, with Recipes (Kegan Paul Library of Culinary History and Cookery)
by Kaori O'Connor
ISBN 13: 9780710312228
Format: Hardcover (256 pages) Publisher: Kegan Paul Published: 15 Feb 2006
A Taste of Northumbria: Northumberland and Durham and Geordie-land - Traditional Local Recipes from the Cottage Homes of England (English Country Fare)
by Dorothy Baldock
ISBN 13: 9781898435457
Format: Paperback Publisher: J Salmon Ltd Published: Apr 1996
A Little History of Irish Food
by Regina Sexton
ISBN 13: 9781856262439
Format: Hardcover (128 pages) Publisher: Kyle Cathie Published: 19 Mar 1998
Favourite SCOTTISH Recipes: Traditional Caledonian Fare
by Johanna Mathie
ISBN 13: 9781898435129
Format: Paperback (48 pages) Publisher: J Salmon Ltd Published: 30 Nov 1996
The Scottish Farmers' Market Cookbook
by Nick Paul,Catherine Brown
ISBN 13: 9781903238721
Format: Paperback (160 pages) Publisher: Angels' Share Published: 04 Apr 2006
Entertaining at Home in Scotland
by Sue Lawrence
ISBN 13: 9781851584093
Format: Hardcover (124 pages) Publisher: Mainstream Publishing Published: 31 Oct 1992
The Delia Collection: Italian
by Delia Smith
ISBN 13: 9780563487357
Format: Hardcover (144 pages) Publisher: BBC Books Published: 18 Mar 2004
Jamie's Great Britain
by Jamie Oliver
ISBN 13: 9780718156817
Format: Hardcover (320 pages) Publisher: Michael Joseph Published: 29 Sep 2011
Delia's How to Cook Book Three
by Delia Smith,Miki Duisterhof
ISBN 13: 9780563534693
Format: Illustrated (240 pages) Publisher: BBC Books Published: 03 Dec 2001
Food In England: A complete guide to the food that makes us who we are
by Dorothy Hartley
ISBN 13: 9780316852050
Format: Paperback (672 pages) Publisher: Little, Brown Published: 03 Jun 1999 Other Format: Paperback, paperback
Taste of the Raj
by Pat Chapman
ISBN 13: 9780340685631
Format: Paperback (223 pages) Publisher: Hodder & Stoughton Published: 05 Feb 1998 Other Format: Hardcover
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