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Pasties Pasties by Lindsey Bareham

Pasties

by Lindsey Bareham


ISBN 13: 9780953215669

Format: hardcover
Publisher: Mabecron Books Ltd

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Canteen: Great British Food Canteen: Great British Food by Cass Titcombe,Dominic Lake,Patrick Clayton-Malone

Canteen: Great British Food

by Cass Titcombe,Dominic Lake,Patrick Clayton-Malone


ISBN 13: 9780091936327

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 04 Mar 2010

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Dublin Dining: New Recipes from Dublin's Finest Chefs Dublin Dining: New Recipes from Dublin's Finest Chefs by Paul Rankin

Dublin Dining: New Recipes from Dublin's Finest Chefs

by Paul Rankin


ISBN 13: 9781902927374

Format: Illustrated (192 pages)
Publisher: Black and White Publishing
Published: 15 Oct 2002

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Mrs Scryven's Yorkshire Pye Mrs Scryven's Yorkshire Pye by Valerie Wood

Mrs Scryven's Yorkshire Pye

by Valerie Wood


ISBN 13: 9781872167831

Format: Paperback (84 pages)
Publisher: Hutton Press Ltd
Published: Jul 1996

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Classic Scots Cookery Classic Scots Cookery by Catherine Brown

Classic Scots Cookery

by Catherine Brown


ISBN 13: 9781903238400

Format: Paperback (192 pages)
Publisher: Angel's Share
Published: 04 Apr 2006

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English Bread and Yeast Cookery (Cookery Library) English Bread and Yeast Cookery (Cookery Library) by Elizabeth David

English Bread and Yeast Cookery (Cookery Library)

by Elizabeth David


ISBN 13: 9780140467918

Format: Paperback (624 pages)
Publisher: Penguin
Published: 25 Jun 1987
Other Format: Paperback

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What's Cooking in the Cotswolds (What's Cooking S.) What's Cooking in the Cotswolds (What's Cooking S.) by Angela Hewitt

What's Cooking in the Cotswolds (What's Cooking S.)

by Angela Hewitt


ISBN 13: 9780952169772

Format: Paperback (96 pages)
Publisher: Travelling Gourmet Publications
Published: 01 Apr 1996

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Henrietta Green's Food Lovers' Guide to Britain 1996-97 Henrietta Green's Food Lovers' Guide to Britain 1996-97 by Henrietta Green

Henrietta Green's Food Lovers' Guide to Britain 1996-97

by Henrietta Green


ISBN 13: 9780563370925

Format: Paperback (432 pages)
Publisher: BBC Books
Published: 26 Oct 1995

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PROPER TEA: An English Collection of Recipes and Anecdotes PROPER TEA: An English Collection of Recipes and Anecdotes by Joanna Isles

PROPER TEA: An English Collection of Recipes and Anecdotes

by Joanna Isles


ISBN 13: 9781855850071

Format: Hardcover (96 pages)
Publisher: Collins & Brown
Published: 25 Mar 1991

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The Essential Guide to London's Best Food Shops The Essential Guide to London's Best Food Shops by Stephanie Donaldson

The Essential Guide to London's Best Food Shops

by Stephanie Donaldson


ISBN 13: 9781859742754

Format: Paperback (240 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Jul 2000
Other Format: Paperback

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Where to Eat in Surrey 1989-90 Where to Eat in Surrey 1989-90 by Jeff Evans

Where to Eat in Surrey 1989-90

by Jeff Evans


ISBN 13: 9780862041366

Format: Paperback (88 pages)
Publisher: Automobile Association
Published: 01 Aug 1989

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