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Henrietta Green's Food Lovers' Guide to Britain 1996-97 Henrietta Green's Food Lovers' Guide to Britain 1996-97 by Henrietta Green

Henrietta Green's Food Lovers' Guide to Britain 1996-97

by Henrietta Green


ISBN 13: 9780563370925

Format: Paperback (432 pages)
Publisher: BBC Books
Published: 26 Oct 1995

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British Seasonal Food British Seasonal Food by Mark Hix

British Seasonal Food

by Mark Hix


ISBN 13: 9781844006229

Format: Illustrated (240 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Oct 2008

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Claire Macdonald's Scotland: The Best of Scottish Food and Drink Claire Macdonald's Scotland: The Best of Scottish Food and Drink by Baroness Claire Macdonald

Claire Macdonald's Scotland: The Best of Scottish Food and Drink

by Baroness Claire Macdonald


ISBN 13: 9780316878906

Format: Paperback (160 pages)
Publisher: Little, Brown
Published: 18 Apr 1996

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Simply Salad Recipes from the South West Simply Salad Recipes from the South West by Heather Corbett

Simply Salad Recipes from the South West

by Heather Corbett


ISBN 13: 9780850254112

Format: Paperback
Publisher: Tor Mark Press
Published: 20 Jan 2008

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Ainsley Harriott's Gourmet Express Ainsley Harriott's Gourmet Express by Ainsley Harriott

Ainsley Harriott's Gourmet Express

by Ainsley Harriott


ISBN 13: 9780789474995

Format: Hardcover (176 pages)
Publisher: Dk Pub
Published: Jan 2001
Other Format: Hardcover, Paperback

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Simply British Simply British by Sybil Kapoor,john Spencer

Simply British

by Sybil Kapoor,john Spencer


ISBN 13: 9780718141493

Format: Hardcover (368 pages)
Publisher: Michael Joseph
Published: 02 Apr 1998
Other Format: Paperback

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English Bread and Yeast Cookery (Cookery Library) English Bread and Yeast Cookery (Cookery Library) by Elizabeth David

English Bread and Yeast Cookery (Cookery Library)

by Elizabeth David


ISBN 13: 9780140467918

Format: Paperback (624 pages)
Publisher: Penguin
Published: 25 Jun 1987
Other Format: Paperback

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Dublin Dining: New Recipes from Dublin's Finest Chefs Dublin Dining: New Recipes from Dublin's Finest Chefs by Paul Rankin

Dublin Dining: New Recipes from Dublin's Finest Chefs

by Paul Rankin


ISBN 13: 9781902927374

Format: Illustrated (192 pages)
Publisher: Black and White Publishing
Published: 15 Oct 2002

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A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning by Catherine Brown

A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning

by Catherine Brown


ISBN 13: 9781897784792

Format: Paperback (194 pages)
Publisher: Neil Wilson Publishing
Published: 01 Jun 1998

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PROPER TEA: An English Collection of Recipes and Anecdotes PROPER TEA: An English Collection of Recipes and Anecdotes by Joanna Isles

PROPER TEA: An English Collection of Recipes and Anecdotes

by Joanna Isles


ISBN 13: 9781855850071

Format: Hardcover (96 pages)
Publisher: Collins & Brown
Published: 25 Mar 1991
Other Format: Hardcover

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The Food Lover's Introduction to Britain The Food Lover's Introduction to Britain by "Food from Britain"

The Food Lover's Introduction to Britain

by "Food from Britain"


ISBN 13: 9780948817526

Format: Paperback (96 pages)
Publisher: Grub Street
Published: 01 Jan 1992

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The Hampstead Cookbook The Hampstead Cookbook by J. A. Steele

The Hampstead Cookbook

by J. A. Steele


ISBN 13: 9780954637903

Format: Hardcover (80 pages)
Publisher: BookMaker
Published: 06 Dec 2003

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