Life in the Highlands and Highlands
by Colin Macdonald
ISBN 13: 9781873644935
Format: Paperback (278 pages) Publisher: Mercat Press Published: 01 Oct 1999
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The Christchurch Cookery Book: A Thousand Years of Food in Christchurch
by Jane Martin
ISBN 13: 9781897887240
Format: Paperback (192 pages) Publisher: Natula Publications Published: 11 May 2000
Delia's How to Cook Book Three
by Delia Smith,Miki Duisterhof
ISBN 13: 9780563534693
Format: Illustrated (240 pages) Publisher: BBC Books Published: 03 Dec 2001
Wild Game Cooking
by Jonquil Barr,Eddie Barr,Sarah Hocombe
ISBN 13: 9780950918259
Format: Hardcover (120 pages) Publisher: Rosendale Press Published: 03 Oct 1988
Classic British Dishes
by Marguerite Patten OBE
ISBN 13: 9780747517788
Format: Hardcover (320 pages) Publisher: Bloomsbury Publishing PLC Published: 20 Oct 1994
Let's Eat English (Let's eat series)
by Foulsham Books, Wendy Hobson
ISBN 13: 9780572018320
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: 24 Sep 1993
Delia's Complete Cookery Course - Classic Edition: kitchen classics from the Queen of Cookery
by Delia Smith
ISBN 13: 9780563362494
Format: Illustrated (640 pages) Publisher: BBC Books Published: 03 May 2004 Other Format: hardcover
Tough Cookies: Tales of obsession, toil and tenacity from Britain's culinary heavyweights
by Simon Wright
ISBN 13: 9781861979759
Format: Paperback (240 pages) Publisher: Profile Books Published: 03 Apr 2006
Seasonal Country Kitchen
by Angela F. Rawson,Nikki Rowan-Kedge
ISBN 13: 9781904057956
Format: Hardcover (192 pages) Publisher: Sportsman's Press Published: 08 Jun 2007
The Claire Macdonald Cookbook
by Claire Macdonald
ISBN 13: 9780593042687
Format: Hardcover (432 pages) Publisher: Bantam Press Published: 02 Oct 1997
Essence: Recipes from Le Champignon Sauvage
by David Everitt-Matthias
ISBN 13: 9781904573524
Format: Hardcover (192 pages) Publisher: Absolute Press Published: 21 Sep 2006
Marguerite Patten's Best British Dishes
by Marguerite Patten
ISBN 13: 9781906502232
Format: Hardcover (366 pages) Publisher: Grub Street Published: 30 Sep 2008