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Roald Dahl's Cookbook (Penguin Cookery Library) Roald Dahl's Cookbook (Penguin Cookery Library) by Felicity Dahl,Roald Dahl,Quentin Blake

Roald Dahl's Cookbook (Penguin Cookery Library)

by Felicity Dahl,Roald Dahl,Quentin Blake


ISBN 13: 9780140139051

Format: Paperback (240 pages)
Publisher: Penguin
Published: 29 Jun 2000

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Simply British Simply British by Sybil Kapoor,john Spencer

Simply British

by Sybil Kapoor,john Spencer


ISBN 13: 9780718141493

Format: Hardcover (368 pages)
Publisher: Michael Joseph
Published: 02 Apr 1998
Other Format: Paperback

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The Great Cheeses of Britain and Ireland: A Gourmet's Guide The Great Cheeses of Britain and Ireland: A Gourmet's Guide by Robert Smith

The Great Cheeses of Britain and Ireland: A Gourmet's Guide

by Robert Smith


ISBN 13: 9781854103383

Format: Paperback (224 pages)
Publisher: Aurum Press
Published: 22 May 1995

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London: Authentic Recipes Celebrating the Foods of the World London: Authentic Recipes Celebrating the Foods of the World by Sybil Kapoor

London: Authentic Recipes Celebrating the Foods of the World

by Sybil Kapoor


ISBN 13: 9781905825110

Format: Hardcover (192 pages)
Publisher: Bonnier Books Ltd
Published: 01 Apr 2007

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New Cornish Cookbook New Cornish Cookbook by Sue Lewington, Margaret Wilson

New Cornish Cookbook

by Sue Lewington, Margaret Wilson


ISBN 13: 9780850253955

Format: Paperback (40 pages)
Publisher: Tor Mark Press
Published: 21 Mar 2002

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Welsh Table, The Welsh Table, The by Christine Smeeth

Welsh Table, The

by Christine Smeeth


ISBN 13: 9780862433055

Format: Hardcover (127 pages)
Publisher: Y Lolfa
Published: Feb 1994

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Jamie's Italy Jamie's Italy by Jamie Oliver

Jamie's Italy

by Jamie Oliver


ISBN 13: 9781401301958

Format: Illustrated (320 pages)
Publisher: Hachette Books
Published: 14 Nov 2006
Other Format: Hardcover, Paperback

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Maw Broon's Cookbook: The Broon's Cookbook - for Every Day and Special Days Maw Broon's Cookbook: The Broon's Cookbook - for Every Day and Special Days by Maw Broon

Maw Broon's Cookbook: The Broon's Cookbook - for Every Day and Special Days

by Maw Broon


ISBN 13: 9781902407456

Format: Hardcover (192 pages)
Publisher: Waverley Books
Published: 18 Oct 2007

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The New Country Cook: A Twenty-First Century Look at British Cuisine The New Country Cook: A Twenty-First Century Look at British Cuisine by J.C.Jeremy Hobson

The New Country Cook: A Twenty-First Century Look at British Cuisine

by J.C.Jeremy Hobson


ISBN 13: 9781847971166

Format: Hardcover (192 pages)
Publisher: The Crowood Press Ltd
Published: 10 Sep 2009

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Traditional Northamptonshire Recipes: Food, Drink and Lore Traditional Northamptonshire Recipes: Food, Drink and Lore by Ian Andrews

Traditional Northamptonshire Recipes: Food, Drink and Lore

by Ian Andrews


ISBN 13: 9781899597062

Format: Paperback (176 pages)
Publisher: W.D.Wharton
Published: 16 Nov 2000

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The Women Chefs of Britain The Women Chefs of Britain by N. Morris

The Women Chefs of Britain

by N. Morris


ISBN 13: 9780948230844

Format: Paperback (160 pages)
Publisher: Absolute Press
Published: 08 Nov 1995
Other Format: Hardcover

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Food for all seasons: The new Scottish cooking Food for all seasons: The new Scottish cooking by

Food for all seasons: The new Scottish cooking

by


ISBN 13: 9780948473104

Format: Hardcover (127 pages)
Publisher: Mowbray House
Published: 01 Jan 1989

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