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Fine English Cookery Fine English Cookery by Michael Smith

Fine English Cookery

by Michael Smith


ISBN 13: 9781897959367

Format: Paperback (254 pages)
Publisher: Serif
Published: 20 Mar 1998

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The Food Lover's Introduction to Britain The Food Lover's Introduction to Britain by "Food from Britain"

The Food Lover's Introduction to Britain

by "Food from Britain"


ISBN 13: 9780948817526

Format: Paperback (96 pages)
Publisher: Grub Street
Published: 01 Jan 1992

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The Christchurch Cookery Book: A Thousand Years of Food in Christchurch The Christchurch Cookery Book: A Thousand Years of Food in Christchurch by Jane Martin

The Christchurch Cookery Book: A Thousand Years of Food in Christchurch

by Jane Martin


ISBN 13: 9781897887240

Format: Paperback (192 pages)
Publisher: Natula Publications
Published: 11 May 2000

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The Grampian Cookbook The Grampian Cookbook by Gladys Menhinick

The Grampian Cookbook

by Gladys Menhinick


ISBN 13: 9781873644225

Format: Paperback (100 pages)
Publisher: Mercat Press
Published: 15 Mar 1993

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Country Recipe Books: England (Collectors S.) Country Recipe Books: England (Collectors S.) by

Country Recipe Books: England (Collectors S.)

by


ISBN 13: 9781853042454

Format: Paperback (160 pages)
Publisher: Ravette Publishing Ltd
Published: 29 Mar 1990

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At Elizabeth David's Table: Classic Recipes and Timeless Kitchen Wisdom At Elizabeth David's Table: Classic Recipes and Timeless Kitchen Wisdom by Elizabeth David

At Elizabeth David's Table: Classic Recipes and Timeless Kitchen Wisdom

by Elizabeth David


ISBN 13: 9780062049728

Format: Hardcover (384 pages)
Publisher: Ecco Press
Published: Mar 2011
Other Format: Hardcover

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Country Recipe Books: Cambridgeshire (Collectors) Country Recipe Books: Cambridgeshire (Collectors) by Pippa Gomar

Country Recipe Books: Cambridgeshire (Collectors)

by Pippa Gomar


ISBN 13: 9781853040481

Format: Paperback (80 pages)
Publisher: Ravette Publishing Ltd
Published: 31 Mar 1988

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Let's Eat English (Let's eat series) Let's Eat English (Let's eat series) by Foulsham Books, Wendy Hobson

Let's Eat English (Let's eat series)

by Foulsham Books, Wendy Hobson


ISBN 13: 9780572018320

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 24 Sep 1993

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West Of Ireland Summers: A Cookbook West Of Ireland Summers: A Cookbook by Tamasin Day-Lewis

West Of Ireland Summers: A Cookbook

by Tamasin Day-Lewis


ISBN 13: 9780297818588

Format: Hardcover (160 pages)
Publisher: W&N
Published: 26 May 1997
Other Format: Paperback

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Recipes from the Orkney Islands Recipes from the Orkney Islands by Eileen Wolfe

Recipes from the Orkney Islands

by Eileen Wolfe


ISBN 13: 9780903065641

Format: Paperback (137 pages)
Publisher: Gordon Wright Publishing Ltd
Published: 04 May 1989
Other Format: Paperback

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A Scottish Feast: Anthology of Food in Scottish Writing A Scottish Feast: Anthology of Food in Scottish Writing by Hamish Whyte, Catherine Brown

A Scottish Feast: Anthology of Food in Scottish Writing

by Hamish Whyte, Catherine Brown


ISBN 13: 9781874640424

Format: Hardcover (192 pages)
Publisher: Argyll Publishing
Published: 02 May 1996

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Marguerite Patten's Best British Dishes Marguerite Patten's Best British Dishes by Marguerite Patten

Marguerite Patten's Best British Dishes

by Marguerite Patten


ISBN 13: 9781906502232

Format: Hardcover (366 pages)
Publisher: Grub Street
Published: 30 Sep 2008

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