Rick Stein's Food Heroes
by Stein, Rick Rick Stein,
ISBN 13: 9780563521754
Format: paperback Publisher: BBC Books Other Format: Hardcover
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Food Britannia
by Andrew Webb
ISBN 13: 9781847946232
Format: Hardcover (544 pages) Publisher: Random House Books Published: 02 Jun 2011
Good Game: European and British Game Cooking
by Victoria Jardine-Paterson,Colin McKelvie
ISBN 13: 9781853103773
Format: Hardcover (200 pages) Publisher: Swan Hill Press Published: 10 Nov 1993 Other Format: Paperback
Gary Rhodes' Sweet Dreams
by Gary Rhodes
ISBN 13: 9780340712399
Format: Hardcover (207 pages) Publisher: Hodder and Stoughton Published: 01 Oct 1998 Other Format: Paperback
Rick Stein's Guide to the Food Heroes of Britain
by Rick Stein
ISBN 13: 9780563487425
Format: Paperback (416 pages) Publisher: BBC Books Published: 18 Sep 2003 Other Format: Paperback
The Fish Store
by Lindsey Bareham
ISBN 13: 9780718148096
Format: Hardcover (416 pages) Publisher: Michael Joseph Published: 04 May 2006
Entertaining at Home in Scotland
by Sue Lawrence
ISBN 13: 9781851584093
Format: Hardcover (124 pages) Publisher: Mainstream Publishing Published: 31 Oct 1992
Simply Good Taste
by Peter Sidwell
ISBN 13: 9781847374769
Format: Hardcover (176 pages) Publisher: Simon & Schuster UK Published: 06 Apr 2009
Marguerite Patten's Century of British Cooking
by Marguerite Patten
ISBN 13: 9781902304694
Format: Paperback (336 pages) Publisher: Grub Street Published: 27 Apr 2001
The New English Table: Over 200 Recipes That Will Not Cost The Earth
by Rose Prince
ISBN 13: 9780007250936
Format: Hardcover (480 pages) Publisher: Fourth Estate Published: 01 Apr 2008 Other Format: Paperback
Gary Rhodes at the Table
ISBN 13: 9780563488279
Format: Paperback (224 pages) Publisher: BBC Books Published: 06 Feb 2003 Other Format: Hardcover
Paul Heathcote’s Rhubarb and Black Pudding
by Matthew Fort,Paul Heathcote
ISBN 13: 9781857025002
Format: Hardcover (224 pages) Publisher: Fourth Estate Published: 03 Sep 1998