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Maw Broon's But An' Ben Cookbook: A Cookbook for Every Season, Using All the Goodness of the Land

by Maw Broon

ISBN 13: 9781902407616

Format: Illustrated (192 pages)
Publisher: Waverley Books Ltd
Published: 18 Sep 2008

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Seasonal Country Kitchen

by Angela F. Rawson,Nikki Rowan-Kedge

ISBN 13: 9781904057956

Format: Hardcover (192 pages)
Publisher: Sportsman's Press
Published: 08 Jun 2007

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The Cinnamon Club Seafood Cookbook

by Vivek Singh,Jean Cazals

ISBN 13: 9781904573418

Format: Hardcover (119 pages)
Publisher: Absolute Press
Published: 12 Jul 2006

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Marguerite Patten's Best British Dishes

by Marguerite Patten

ISBN 13: 9781906502232

Format: Hardcover (366 pages)
Publisher: Grub Street
Published: 30 Sep 2008

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A Taste of the North-West: Regional Recipes from Cheshire, Greater Manchester, Lancashire, Merseyside and the Wirral

by

ISBN 13: 9781845894351

Format: Paperback (96 pages)
Publisher: The Francis Frith Collection
Published: 25 May 2009

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Let's Eat English (Let's eat series)

by Foulsham Books, Wendy Hobson

ISBN 13: 9780572018320

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 24 Sep 1993

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The New English Table: 200 recipes from the queen of thrifty, inventive cooking

by Rose Prince

ISBN 13: 9780007250943

Format: Paperback (496 pages)
Publisher: Fourth Estate
Published: 04 Mar 2010
Other Format: Hardcover

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A Taste of Merseyside

by Tom Bridge

ISBN 13: 9781902964232

Format: Paperback (128 pages)
Publisher: Avid Publications
Published: 01 Oct 2001

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A Cook's Tour of Scotland

by Sue Lawrence

ISBN 13: 9780755314188

Format: Paperback (224 pages)
Publisher: Headline Home
Published: 06 Mar 2008
Other Format: Hardcover

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Claire Macdonald's Scotland: The Best of Scottish Food and Drink

by Baroness Claire Macdonald

ISBN 13: 9780316878906

Format: Paperback (160 pages)
Publisher: Little, Brown
Published: 18 Apr 1996

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A Taste of the North East

by NCJMedia,Kathryn Armstrong

ISBN 13: 9780951109571

Format: Hardcover (336 pages)
Publisher: Newcastle Chronicle & Journal Ltd
Published: 01 Oct 2005

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Henrietta Green's Food Lovers' Guide to Britain 1996-97

by Henrietta Green

ISBN 13: 9780563370925

Format: Paperback (432 pages)
Publisher: BBC Books
Published: 26 Oct 1995

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