Buy Used and New British Books

Scottish Fish Recipes (Favourite Recipes)

by Johanna Mathie

ISBN 13: 9781902842202

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 31 May 2001

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Eat Up!: Seeking out the best of British home cooking

by Charles Campion

ISBN 13: 9781856268561

Format: Hardcover (175 pages)
Publisher: Kyle Cathie
Published: 04 Mar 2010

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Scottish Cookery

by Christopher Trotter,Gary Baker

ISBN 13: 9781842040249

Format: Paperback (160 pages)
Publisher: Lomond Books
Published: 01 May 2001

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It's Wales: Welsh Cheese Recipes

by Justin Rees

ISBN 13: 9780862437213

Format: Paperback (80 pages)
Publisher: Y Lolfa
Published: 01 Mar 2004
Other Format: Paperback

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The Knickerbocker Glory Years: The Great British Book of How Not to Eat

by Martin Lampen

ISBN 13: 9780747592969

Format: Paperback (336 pages)
Publisher: Bloomsbury Publishing PLC
Published: 20 Oct 2008

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British (Easy Everyday series)

by Mark Hix

ISBN 13: 9781844007820

Format: Illustrated (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Aug 2009
Other Format: Paperback

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Big Food for Wee Macs

by Fiona Armstrong

ISBN 13: 9781903238196

Format: Paperback (82 pages)
Publisher: Angel's Share
Published: 16 Feb 2004

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The Food Lover's Introduction to Britain

by "Food from Britain"

ISBN 13: 9780948817526

Format: Paperback (96 pages)
Publisher: Grub Street
Published: 01 Jan 1992

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A Taste of History: 10,000 Years of Food in Britain

by Maggie Black

ISBN 13: 9780714117881

Format: Paperback (352 pages)
Publisher: British Museum Press
Published: 07 Jul 1997
Other Format: Hardcover

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Lovespoons from Wales

by D.C. Perkins

ISBN 13: 9781851220816

Format: Paperback (30 pages)
Publisher: Domino Books (Wales) Ltd
Published: 1989

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Island Harvest

by Nick Nairn,Jean Cazals

ISBN 13: 9780563384229

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 19 Feb 1998
Other Format: Hardcover, Paperback

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Yorkshire's Own Kitchen: The Official Guide to Food and Drink from Yorkshire and Humber (Welcome to Yorkshire)

by Regional Food Group,Brian Turner,Rosemary Shrager,Andrew Pern

ISBN 13: 9780955634413

Format: Paperback (250 pages)
Publisher: The Regional Food Group for Yorkshire and Humber
Published: Jul 2009

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