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Ryedale Recipes Ryedale Recipes by Peter Brears

Ryedale Recipes

by Peter Brears


ISBN 13: 9781872167961

Format: Paperback (80 pages)
Publisher: Hutton Press Ltd
Published: Jul 1998

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Wild Game Cooking Wild Game Cooking by Jonquil Barr,Eddie Barr,Sarah Hocombe

Wild Game Cooking

by Jonquil Barr,Eddie Barr,Sarah Hocombe


ISBN 13: 9780950918259

Format: Hardcover (120 pages)
Publisher: Rosendale Press
Published: 03 Oct 1988

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Delia's How to Cook Book One Delia's How to Cook Book One by Smith, Delia Delia Smith,

Delia's How to Cook Book One

by Smith, Delia Delia Smith,


ISBN 13: 9780563384304

Format: hardcover
Publisher: BBC Books

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Mrs.Beeton's Family Cookbook Mrs.Beeton's Family Cookbook by Mrs. Beeton,Bridget Jones

Mrs.Beeton's Family Cookbook

by Mrs. Beeton,Bridget Jones


ISBN 13: 9780706367362

Format: Hardcover (608 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 01 Sep 1988
Other Format: Hardcover, Paperback

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A Caledonian Feast A Caledonian Feast by Annette Hope,Clarissa Dickson Wright

A Caledonian Feast

by Annette Hope,Clarissa Dickson Wright


ISBN 13: 9781841953755

Format: Illustrated (320 pages)
Publisher: Canongate Books
Published: 28 Nov 2002
Other Format: Paperback

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Rosemary Castle Cook Rosemary Castle Cook by Rosemary Shrager,Sue Gaisford

Rosemary Castle Cook

by Rosemary Shrager,Sue Gaisford


ISBN 13: 9781841590493

Format: Hardcover (1 pages)
Publisher: Everyman's Library
Published: 19 Jan 2001

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Delia Smith's Winter Collection Delia Smith's Winter Collection by Delia Smith,Flo Bayley

Delia Smith's Winter Collection

by Delia Smith,Flo Bayley


ISBN 13: 9780563364771

Format: Hardcover (256 pages)
Publisher: BBC Books
Published: 05 Oct 1995
Other Format: Paperback

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British Food: An Extraordinary Thousand Years of History British Food: An Extraordinary Thousand Years of History by Colin Spencer

British Food: An Extraordinary Thousand Years of History

by Colin Spencer


ISBN 13: 9781904010166

Format: Hardcover (400 pages)
Publisher: Grub Street
Published: 01 Oct 2002
Other Format: Paperback

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Gary Rhodes Fabulous Food Gary Rhodes Fabulous Food by Gary Rhodes, Sandra Lane

Gary Rhodes Fabulous Food

by Gary Rhodes, Sandra Lane


ISBN 13: 9780789468093

Format: Hardcover (256 pages)
Publisher: Dk Pub
Published: 01 Nov 2000
Other Format: Hardcover

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Traditional Puddings Traditional Puddings by Sara Paston-Williams

Traditional Puddings

by Sara Paston-Williams


ISBN 13: 9780707803081

Format: Hardcover (160 pages)
Publisher: National Trust
Published: 01 Jan 1999
Other Format: Hardcover

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Edinburgh a La Carte: History of Food in Edinburgh Edinburgh a La Carte: History of Food in Edinburgh by Paul Rogerson, Michael Turnbull

Edinburgh a La Carte: History of Food in Edinburgh

by Paul Rogerson, Michael Turnbull


ISBN 13: 9781898218876

Format: Paperback (128 pages)
Publisher: Scottish Cultural Press
Published: Oct 1997

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Fish and Seafood (Best of British S.) Fish and Seafood (Best of British S.) by Lesley Ellis

Fish and Seafood (Best of British S.)

by Lesley Ellis


ISBN 13: 9780711023000

Format: Hardcover (96 pages)
Publisher: Dial House (an imprint of Ian Allan Ltd )
Published: 27 Apr 1995

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