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Michael Barry's Great House Cookery: Classic Recipes from English Country Houses Michael Barry's Great House Cookery: Classic Recipes from English Country Houses by Michael Barry, Ros Crowley

Michael Barry's Great House Cookery: Classic Recipes from English Country Houses

by Michael Barry, Ros Crowley


ISBN 13: 9781872489131

Format: Paperback (144 pages)
Publisher: Sawd Books
Published: 28 Oct 1993
Other Format: Hardcover

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Hampshire (Country recipes series) Hampshire (Country recipes series) by Ann Gomar

Hampshire (Country recipes series)

by Ann Gomar


ISBN 13: 9781853040498

Format: Paperback (80 pages)
Publisher: Ravette Publishing Ltd
Published: 31 Mar 1988

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A Caledonian Feast A Caledonian Feast by Annette Hope,Clarissa Dickson Wright

A Caledonian Feast

by Annette Hope,Clarissa Dickson Wright


ISBN 13: 9781841953755

Format: Illustrated (320 pages)
Publisher: Canongate Books
Published: 28 Nov 2002
Other Format: Hardcover, Paperback

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Shaun Rankin's Seasoned Islands Shaun Rankin's Seasoned Islands by Shaun Rankin

Shaun Rankin's Seasoned Islands

by Shaun Rankin


ISBN 13: 9780956679604

Format: Hardcover (224 pages)
Publisher: The Refinery
Published: 12 Nov 2010

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Fine English Cookery Fine English Cookery by Michael Smith

Fine English Cookery

by Michael Smith


ISBN 13: 9781897959367

Format: Paperback (254 pages)
Publisher: Serif
Published: 20 Mar 1998
Other Format: Paperback

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CANAPES & FRIVOLITIES CANAPES & FRIVOLITIES by Anton Edelmann,Jane Suthering

CANAPES & FRIVOLITIES

by Anton Edelmann,Jane Suthering


ISBN 13: 9781851458240

Format: Paperback (144 pages)
Publisher: Pavilion
Published: 11 Mar 1999

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Britain: The Cookbook Britain: The Cookbook by Phil Vickery,Steve Lee

Britain: The Cookbook

by Phil Vickery,Steve Lee


ISBN 13: 9781845331061

Format: Hardcover (256 pages)
Publisher: Mitchell Beazley
Published: 15 Sep 2007
Other Format: Hardcover

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Cook: A year in the kitchen with Britain’s favourite chefs Cook: A year in the kitchen with Britain’s favourite chefs by Rebecca Seal

Cook: A year in the kitchen with Britain’s favourite chefs

by Rebecca Seal


ISBN 13: 9780852652237

Format: Hardcover (306 pages)
Publisher: Guardian Books
Published: 21 Oct 2010

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Jam with Lamb: Seasonal West Country Cooking Jam with Lamb: Seasonal West Country Cooking by Richard Guest

Jam with Lamb: Seasonal West Country Cooking

by Richard Guest


ISBN 13: 9781841585604

Format: Hardcover (256 pages)
Publisher: Birlinn Ltd
Published: 01 Oct 2007

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A Taste of Wales: Discover the Essence of Welsh Cooking with Over 30 Classic Recipes A Taste of Wales: Discover the Essence of Welsh Cooking with Over 30 Classic Recipes by Annette Yates

A Taste of Wales: Discover the Essence of Welsh Cooking with Over 30 Classic Recipes

by Annette Yates


ISBN 13: 9780754819738

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 11 Jun 2015

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Royal Recipes Royal Recipes by Michele Brown

Royal Recipes

by Michele Brown


ISBN 13: 9781857936919

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 22 Jun 1995

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Feast of Scotland Feast of Scotland by Janet Warren

Feast of Scotland

by Janet Warren


ISBN 13: 9780947782955

Format: Paperback (176 pages)
Publisher: David Flatman Ltd
Published: 31 Jan 1997
Other Format: Hardcover, Paperback

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