Complete Traditional Recipe Book
by Sarah Edington,National Trust Books
ISBN 13: 9781905400423
Format: Hardcover (384 pages) Publisher: National Trust Books Published: 28 Sep 2006
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The Great British Menu Cookbook
by DK
ISBN 13: 9781405322102
Format: Hardcover (224 pages) Publisher: DK Published: 15 Mar 2007
Frances Bissell's West Country Kitchen
by Frances Bissell
ISBN 13: 9780333680803
Format: Paperback (256 pages) Publisher: Macmillan Published: 27 Sep 1996
Island Harvest
by Nick Nairn,Jean Cazals
ISBN 13: 9780563384229
Format: Hardcover (192 pages) Publisher: BBC Books Published: 19 Feb 1998 Other Format: Hardcover, Paperback
Yorkshire's Own Kitchen: The Official Guide to Food and Drink from Yorkshire and Humber (Welcome to Yorkshire)
by Regional Food Group,Brian Turner,Rosemary Shrager,Andrew Pern
ISBN 13: 9780955634413
Format: Paperback (250 pages) Publisher: The Regional Food Group for Yorkshire and Humber Published: Jul 2009
Gourmets Tour Britain Ireland
by Sir Clement Freud
ISBN 13: 9780821217276
Format: Hardcover (176 pages) Publisher: Bulfinch Published: 23 Nov 1989
Masterclass: Make Your Home Cooking Easier
by James Martin
ISBN 13: 9780007294725
Format: Hardcover (224 pages) Publisher: Collins Published: 31 Mar 2011
Welsh Heritage Food and Cooking
by Annette Yates
ISBN 13: 9780754816799
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 24 Nov 2006
Jamie's Great Britain
by Jamie Oliver
ISBN 13: 9780718156817
Format: Hardcover (320 pages) Publisher: Michael Joseph Published: 29 Sep 2011
Flavours of Wales: Explore Traditional Welsh Produce and Cooking with Some of Wales' Best-loved Recipes
by Gilli Davies
ISBN 13: 9781905582518
Format: Paperback (176 pages) Publisher: Graffeg Published: 31 May 2011
The Last Food of England
by N/A
ISBN 13: 9780091913977
Format: Hardcover (352 pages) Publisher: Ebury Press Published: 05 Apr 2007
Modern British Food (Penguin Cookery Library)
by Sybil Kapoor
ISBN 13: 9780140238143
Format: Paperback (352 pages) Publisher: Penguin Published: 14 Oct 1996 Other Format: Hardcover