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Fish and Seafood (Best of British S.) Fish and Seafood (Best of British S.) by Lesley Ellis

Fish and Seafood (Best of British S.)

by Lesley Ellis


ISBN 13: 9780711023000

Format: Hardcover (96 pages)
Publisher: Dial House (an imprint of Ian Allan Ltd )
Published: 27 Apr 1995

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Edinburgh a La Carte: History of Food in Edinburgh Edinburgh a La Carte: History of Food in Edinburgh by Paul Rogerson, Michael Turnbull

Edinburgh a La Carte: History of Food in Edinburgh

by Paul Rogerson, Michael Turnbull


ISBN 13: 9781898218876

Format: Paperback (128 pages)
Publisher: Scottish Cultural Press
Published: Oct 1997

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Recipes from Cornwall: Food Ideas from Cornwall's Top Chefs Recipes from Cornwall: Food Ideas from Cornwall's Top Chefs by Bob Croxford

Recipes from Cornwall: Food Ideas from Cornwall's Top Chefs

by Bob Croxford


ISBN 13: 9780954340995

Format: Hardcover (65 pages)
Publisher: Atmosphere Publishing
Published: 31 Mar 2007

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Emmerdale Country Crafts Emmerdale Country Crafts by Joy Gammon

Emmerdale Country Crafts

by Joy Gammon


ISBN 13: 9781852831080

Format: Hardcover (128 pages)
Publisher: Boxtree Ltd
Published: 30 Sep 1991
Other Format: Paperback

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Lovespoons from Wales Lovespoons from Wales by D.C. Perkins

Lovespoons from Wales

by D.C. Perkins


ISBN 13: 9781851220816

Format: Paperback (30 pages)
Publisher: Domino Books (Wales) Ltd
Published: 1989

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Ena Baxter's Scottish Cookbook Ena Baxter's Scottish Cookbook by Ena Baxter

Ena Baxter's Scottish Cookbook

by Ena Baxter


ISBN 13: 9780717945603

Format: Paperback (92 pages)
Publisher: Johnston & Bacon Books Ltd
Published: 07 Nov 1974

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Kettle Broth To Gooseberry Fool :  A Celebration Of Simple English Cooking  : Kettle Broth To Gooseberry Fool : " A Celebration Of Simple English Cooking " : by Jenny Baker, James Baker

Kettle Broth To Gooseberry Fool : " A Celebration Of Simple English Cooking " :

by Jenny Baker, James Baker


ISBN 13: 9780571172962

Format: Paperback (224 pages)
Publisher: Faber and Faber
Published: 01 Feb 1997
Other Format: Paperback

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A Caledonian Feast: Scottish Cuisine Through the Ages A Caledonian Feast: Scottish Cuisine Through the Ages by Annette Hope

A Caledonian Feast: Scottish Cuisine Through the Ages

by Annette Hope


ISBN 13: 9780586203040

Format: Paperback (352 pages)
Publisher: Grafton
Published: 26 Jan 1989
Other Format: Illustrated

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Traditional Scottish Food (Chambers mini guides) Traditional Scottish Food (Chambers mini guides) by Meg Cowie

Traditional Scottish Food (Chambers mini guides)

by Meg Cowie


ISBN 13: 9780550200556

Format: Paperback (96 pages)
Publisher: Chambers
Published: Mar 1989

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ORIENTAL FLAVOURS ORIENTAL FLAVOURS by Frances Bissell

ORIENTAL FLAVOURS

by Frances Bissell


ISBN 13: 9781851452774

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 07 Nov 1990
Other Format: Hardcover, Paperback

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West Country Cheesemakers: From Cheddar to Mozzarella West Country Cheesemakers: From Cheddar to Mozzarella by Michael Raffael

West Country Cheesemakers: From Cheddar to Mozzarella

by Michael Raffael


ISBN 13: 9781841585079

Format: Hardcover (224 pages)
Publisher: Birlinn Ltd
Published: 27 Sep 2006

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Gary Rhodes at the Table Gary Rhodes at the Table by Gary Rhodes

Gary Rhodes at the Table

by Gary Rhodes


ISBN 13: 9780563488279

Format: Paperback (224 pages)
Publisher: BBC Books
Published: 06 Feb 2003
Other Format: Hardcover

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