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Yorkshire's Own Kitchen: The Official Guide to Food and Drink from Yorkshire and Humber (Welcome to Yorkshire)

by Regional Food Group,Brian Turner,Rosemary Shrager,Andrew Pern

ISBN 13: 9780955634413

Format: Paperback (250 pages)
Publisher: The Regional Food Group for Yorkshire and Humber
Published: Jul 2009

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Manchester on a Plate: New Recipes from Manchester's Finest Chefs

by Steven Saunders

ISBN 13: 9781902927305

Format: Illustrated (176 pages)
Publisher: Black and White Publishing
Published: 16 Nov 2001

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Island Harvest

by Nick Nairn,Jean Cazals

ISBN 13: 9780563384229

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 19 Feb 1998
Other Format: Hardcover, Paperback

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Scottish Teas

by Sue McDougall

ISBN 13: 9781857721133

Format: Paperback
Publisher: Domino Books (Wales) Ltd
Published: 30 Dec 1997

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Easy British Cooking (The Australian Women's Weekly Essentials)

by Australian Womens We

ISBN 13: 9781903777251

Format: Paperback (120 pages)
Publisher: AWW
Published: Sep 2008

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Scottish Cookery (Pitkin guides)

by Claire Macdonald

ISBN 13: 9780853728733

Format: Paperback (32 pages)
Publisher: Pitkin
Published: 01 Feb 1998

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The Victory Cookbook: Celebratory Food on Rations!

by Marguerite Patten

ISBN 13: 9780600586333

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 13 Mar 1995
Other Format: Paperback

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Favourite Somerset Recipes: Traditional Country Fare (Favourite Recipes)

by A. R. Quinton,Amanda Persey

ISBN 13: 9781898435037

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1998

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A Little West Country Cookbook (Little Cookbooks)

by Rosa Mashiter,Linda Smith

ISBN 13: 9780862815714

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 14 Nov 1996

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A Taste of England: The Essence of English Cooking, with 30 Classic Recipes

by Annette Yates

ISBN 13: 9780754819264

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 17 Oct 2008

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Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54

by Marguerite. Patten

ISBN 13: 9780600593577

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 1998

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Favourite SCOTTISH Recipes: Traditional Caledonian Fare

by Johanna Mathie

ISBN 13: 9781898435129

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1996

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