The New English Kitchen: Changing the Way You Shop, Cook and Eat
by Rose Prince
ISBN 13: 9780007156597
Format: Paperback (468 pages) Publisher: Fourth Estate Published: 18 Apr 2006
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A Taste of Scotland: The Essence of Scottish Cooking, with 30 Classic Recipes Shown in 120 Evocative Photographs: The Essence of Scottish Cooking, ... Recipes Shown in 150 Evocative Photographs
by Carol Wilson,Christopher Trotter
ISBN 13: 9780754818014
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 11 Jun 2015
Good Old-Fashioned Summertime Puddings (National Trust Food)
by Sara Paston-Williams,National Trust Books
ISBN 13: 9781905400928
Format: Hardcover (112 pages) Publisher: National Trust Books Published: 15 Mar 2010
London on a Plate (New Recipes from London's Finest Chefs)
by Ferrier Richardson,Paul Dodds
ISBN 13: 9781902927312
Format: Illustrated (210 pages) Publisher: Black and White Publishing Published: 01 Jan 2002
Rick Stein's Food Heroes
by Stein, Rick Rick Stein,
ISBN 13: 9780563521754
Format: paperback Publisher: BBC Books Other Format: Hardcover
Porters English Cookery Bible
by Richard Thomas Orlando Bridgeman Bradford
ISBN 13: 9781906032777
Format: Hardcover (288 pages) Publisher: Portico Published: 01 Jul 2009
Edinburgh on a Plate
by Ferrier Richardson
ISBN 13: 9781902927114
Format: Hardcover (176 pages) Publisher: Black and White Publishing Published: 26 Oct 2000
Delia's How to Cook Book Three
by Delia Smith,Miki Duisterhof
ISBN 13: 9780563534693
Format: Illustrated (240 pages) Publisher: BBC Books Published: 03 Dec 2001
"Woman and Home" Great British Cookery
by Lucy Knox and the Woman and Home Cookery Team
ISBN 13: 9780600583646
Format: Hardcover (160 pages) Publisher: Hamlyn Published: Nov 1994
The Great British Breakfast
by Jan Read,Maite Manjon
ISBN 13: 9780718120047
Format: Hardcover (128 pages) Publisher: Michael Joseph Ltd Published: 22 Jun 1981
Country Recipe Books: England (Collectors S.)
by
ISBN 13: 9781853042454
Format: Paperback (160 pages) Publisher: Ravette Publishing Ltd Published: 29 Mar 1990
A Taste of Mull
by Nick Gordon, Ian McAdam, Derek Ruegg
ISBN 13: 9780953277599
Format: Paperback (44 pages) Publisher: Brown & Whittaker Published: 08 Jul 2002