Complete Illustrated Cookery Course ( Classic Edition )
by Delia Smith
ISBN 13: 9780563214540
Format: Hardcover (576 pages) Publisher: BBC Books Published: 12 Oct 1989
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The Good Food Guide 2009
by Elizabeth Carter
ISBN 13: 9781844900466
Format: Paperback (624 pages) Publisher: Which? Books Published: 08 Sep 2008
Traditional British Cooking (Best Ever Cooks Collection)
by unknown
ISBN 13: 9780752523965
Format: Paperback Publisher: Parragon Published: 01 Dec 1997
Gourmets Tour Britain Ireland
by Sir Clement Freud
ISBN 13: 9780821217276
Format: Hardcover (176 pages) Publisher: Bulfinch Published: 23 Nov 1989
The Cinnamon Club Cookbook
by Wahhab, Iqbal Iqbal Wahhab, Vivek Singh,
ISBN 13: 9781904573012
Format: hardcover Publisher: Absolute Press
The Beatrix Potter's Country Cooking
by Sara Paston-Williams
ISBN 13: 9781854716187
Format: Hardcover (176 pages) Publisher: Godfrey Cave Associates Ltd Published: 28 Sep 1995
Eat Dorset
by Michael Feasey,Brian Neesam
ISBN 13: 9780955071201
Format: Paperback (120 pages) Publisher: Parnham Press Published: 01 Nov 2005
Delia's Complete Cookery Course - Classic Edition: kitchen classics from the Queen of Cookery
ISBN 13: 9780563362494
Format: Illustrated (640 pages) Publisher: BBC Books Published: 03 May 2004 Other Format: hardcover
The Delia Collection: Chicken
ISBN 13: 9780563487319
Format: Hardcover (144 pages) Publisher: BBC Books Published: 02 Oct 2003 Other Format: hardcover, Hardcover
The Dairy Book of British Food: Over Four Hundred Recipes for Every Occasion
by Ebury Press,Elizabeth Martyn
ISBN 13: 9780852237359
Format: Hardcover (320 pages) Publisher: Ebury Press Published: 25 Jan 1988
Ruth Mott's Favourite Recipes: Heart-warming dishes from BBC tv's Victorian Kitchen Cook
by Ruth Mott,Wendy Hobson
ISBN 13: 9780563360391
Format: Hardcover (214 pages) Publisher: BBC Books Published: 11 Oct 1990
Claire Macdonald's Scotland: The Best of Scottish Food and Drink
by Claire Macdonald,John Ferro Sims
ISBN 13: 9780821218099
Format: Hardcover (160 pages) Publisher: Little, Brown and Company Published: 05 Mar 1998