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The Mish-mash Dictionary of Marmite: An Anecdotal A-Z of Tar-in-a-jar

by Maggie Hall

ISBN 13: 9780956368607

Format: Paperback (208 pages)
Publisher: Revel Barker
Published: 16 Oct 2009

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Best of Traditional Welsh Cooking

by N/A

ISBN 13: 9781844768158

Format: Paperback (96 pages)
Publisher: Southwater
Published: 25 Mar 2010

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Favourite Isle of Wight Recipes: Traditional Country Fare (Favourite Recipes)

by Salmon

ISBN 13: 9781898435730

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 01 Dec 1998

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Ryedale Recipes

by Peter Brears

ISBN 13: 9781872167961

Format: Paperback (80 pages)
Publisher: Hutton Press Ltd
Published: Jul 1998

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Gordon Ramsay: On Top of the World

by Neil Simpson

ISBN 13: 9781844547036

Format: Paperback (288 pages)
Publisher: John Blake Publishing Ltd
Published: 02 Feb 2009

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Scottish Home Baking

by Judy Paterson

ISBN 13: 9781898169000

Format: Paperback (96 pages)
Publisher: Lindsay Publications
Published: 01 Mar 1993

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Food and Feast in Tudor England

by Alison Sim

ISBN 13: 9780750914765

Format: Hardcover (192 pages)
Publisher: Sutton Publishing Ltd
Published: 25 Sep 1997

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The Horlicks Cookbook

by Paul Hartley

ISBN 13: 9781906650315

Format: Hardcover (80 pages)
Publisher: Absolute Press
Published: 01 Oct 2010

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A Taste of Scotland: The Essence of Scottish Cooking, with 30 Classic Recipes Shown in 120 Evocative Photographs: The Essence of Scottish Cooking, ... Recipes Shown in 150 Evocative Photographs

by Carol Wilson,Christopher Trotter

ISBN 13: 9780754818014

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 11 Jun 2015

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A Taste of Gloucestershire

by Andrea Leeman

ISBN 13: 9781906593308

Format: Hardcover (128 pages)
Publisher: Redcliffe Press Ltd
Published: 15 Oct 2009

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Eating British: The Eating in, Eating Out Guide to Regional Food and Drink

by

ISBN 13: 9780954651206

Format: Paperback (172 pages)
Publisher: Guild of Fine Food Retailers
Published: 25 Nov 2003

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Taste Ye Back: Great Scots and the Food That Made Them

by Sue Lawrence

ISBN 13: 9780755318636

Format: Hardcover (224 pages)
Publisher: Hachette Scotland
Published: 13 Aug 2009

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