Pasties
by Lindsey Bareham
ISBN 13: 9780953215669
Format: hardcover Publisher: Mabecron Books Ltd
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The London Cookbook
by Jenny Linford
ISBN 13: 9781902910291
Format: Paperback (346 pages) Publisher: Metro Publications, N1 Published: 15 Feb 2008
British: Authentic and Delicious Regional Recipes (Classic Cuisine)
by Sue Lawrence
ISBN 13: 9780754802488
Format: Paperback (64 pages) Publisher: Lorenz Books Published: 01 Aug 2000
Scottish Cookery
by Christopher Trotter,Gary Baker
ISBN 13: 9781842040249
Format: Paperback (160 pages) Publisher: Lomond Books Published: 01 May 2001
Britain: The Cookbook
by Phil Vickery,Steve Lee
ISBN 13: 9781845331061
Format: Hardcover (256 pages) Publisher: Mitchell Beazley Published: 15 Sep 2007 Other Format: Hardcover
Cook: A year in the kitchen with Britains favourite chefs
by Rebecca Seal
ISBN 13: 9780852652237
Format: Hardcover (306 pages) Publisher: Guardian Books Published: 21 Oct 2010
Sussex Country Recipes
by Sarah Gomar
ISBN 13: 9781874661153
Format: Hardcover (80 pages) Publisher: Michael Brewer Publishing Published: May 1996
Fish and Chips
by Trish Hilferty
ISBN 13: 9781904573845
Format: Paperback (160 pages) Publisher: Absolute Press Published: 28 Jul 2008
CANAPES & FRIVOLITIES
by Anton Edelmann,Jane Suthering
ISBN 13: 9781851458240
Format: Paperback (144 pages) Publisher: Pavilion Published: 11 Mar 1999
Simon Hopkinson's Gammon & Spinach
by Simon Hopkinson
ISBN 13: 9780330391641
Format: Paperback (352 pages) Publisher: Pan Books Published: 06 Apr 2001
Alan Turner's "Emmerdale" Cookbook
by Alan Turner
ISBN 13: 9780715303818
Format: Paperback (128 pages) Publisher: David & Charles Published: 29 Sep 1995
Ryedale Recipes
by Peter Brears
ISBN 13: 9781872167961
Format: Paperback (80 pages) Publisher: Hutton Press Ltd Published: Jul 1998
Scottish Cookery
by Christopher Trotter,Gary Baker
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