Relish Cumbria - The Lake District: Original Recipes from the Regions Finest Chefs
by
ISBN 13: 9780956420510
Format: Hardcover (208 pages) Publisher: Relish Publications Published: 20 May 2010
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Jam with Lamb: Seasonal West Country Cooking
by Richard Guest
ISBN 13: 9781841585604
Format: Hardcover (256 pages) Publisher: Birlinn Ltd Published: 01 Oct 2007
The Mish-mash Dictionary of Marmite: An Anecdotal A-Z of Tar-in-a-jar
by Maggie Hall
ISBN 13: 9780956368607
Format: Paperback (208 pages) Publisher: Revel Barker Published: 16 Oct 2009
Simply Salad Recipes from the South West
by Heather Corbett
ISBN 13: 9780850254112
Format: Paperback Publisher: Tor Mark Press Published: 20 Jan 2008
From Nature To Plate: A Seasonal Journey
by Tom Kitchin
ISBN 13: 9780753826560
Format: Paperback (272 pages) Publisher: Phoenix Published: 07 Jul 2011 Other Format: Hardcover
Bill's The Cookbook: Cook, Eat, Smile
by Bill Collison,Sheridan McCoid
ISBN 13: 9781444703900
Format: Hardcover (312 pages) Publisher: Saltyard Books Published: 09 Jun 2011
Eating in
by Sue Lawrence
ISBN 13: 9780755360055
Format: Hardcover (224 pages) Publisher: Hachette Scotland Published: 04 Aug 2011
Relish Merseyside and Lancashire: Original Recipes from the Regions Finest Chefs
by Duncan Peters
ISBN 13: 9780956420565
Format: Hardcover (240 pages) Publisher: Relish Publications Published: 01 Sep 2011
Bake for Britain
by .
ISBN 13: 9781849532679
Format: Hardcover (160 pages) Publisher: Summersdale Published: 05 Mar 2012
A Little Scottish Cookbook (International little cookbooks)
by Paul Harris,Karen Bailey
ISBN 13: 9780862812041
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 27 Jun 1998
Norfolk (Country recipes series)
by Molly Perham
ISBN 13: 9781853040559
Format: Paperback (80 pages) Publisher: Ravette Publishing Ltd Published: 26 May 1988
A Taste of Wales: Discover the Essence of Welsh Cooking with Over 30 Classic Recipes
by Annette Yates
ISBN 13: 9780754819738
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 11 Jun 2015