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River Cottage Every Day River Cottage Every Day by Hugh Fearnley-Whittingstall

River Cottage Every Day

by Hugh Fearnley-Whittingstall


ISBN 13: 9781607740988

Format: Hardcover (416 pages)
Publisher: Ten Speed Press
Published: 29 Mar 2011

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Eating in Eating in by Sue Lawrence

Eating in

by Sue Lawrence


ISBN 13: 9780755360055

Format: Hardcover (224 pages)
Publisher: Hachette Scotland
Published: 04 Aug 2011

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London: Authentic Recipes Celebrating the Foods of the World London: Authentic Recipes Celebrating the Foods of the World by Sybil Kapoor

London: Authentic Recipes Celebrating the Foods of the World

by Sybil Kapoor


ISBN 13: 9781905825110

Format: Hardcover (192 pages)
Publisher: Bonnier Books Ltd
Published: 01 Apr 2007

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Relish Merseyside and Lancashire: Original Recipes from the Regions Finest Chefs Relish Merseyside and Lancashire: Original Recipes from the Regions Finest Chefs by Duncan Peters

Relish Merseyside and Lancashire: Original Recipes from the Regions Finest Chefs

by Duncan Peters


ISBN 13: 9780956420565

Format: Hardcover (240 pages)
Publisher: Relish Publications
Published: 01 Sep 2011

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Post-War Kitchen: Nostalgic Food and Facts from 1945-1954 (Hamlyn Food & Drink S.) Post-War Kitchen: Nostalgic Food and Facts from 1945-1954 (Hamlyn Food & Drink S.) by Marguerite Patten

Post-War Kitchen: Nostalgic Food and Facts from 1945-1954 (Hamlyn Food & Drink S.)

by Marguerite Patten


ISBN 13: 9780600611868

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Jun 2004
Other Format: Paperback

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A Taste of Wales: Discover the Essence of Welsh Cooking with Over 30 Classic Recipes A Taste of Wales: Discover the Essence of Welsh Cooking with Over 30 Classic Recipes by Annette Yates

A Taste of Wales: Discover the Essence of Welsh Cooking with Over 30 Classic Recipes

by Annette Yates


ISBN 13: 9780754819738

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 11 Jun 2015

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Scottish Cookery (Pitkin guides) Scottish Cookery (Pitkin guides) by Claire Macdonald

Scottish Cookery (Pitkin guides)

by Claire Macdonald


ISBN 13: 9780853728733

Format: Paperback (32 pages)
Publisher: Pitkin
Published: 01 Feb 1998

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Real Pub Food Real Pub Food by Meg Avent

Real Pub Food

by Meg Avent


ISBN 13: 9781899791194

Format: Paperback (159 pages)
Publisher: Absolute Press
Published: 27 Nov 2001

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The Pudding Club Book: 100 Luscious Recipes from the World-Famous Pudding Club The Pudding Club Book: 100 Luscious Recipes from the World-Famous Pudding Club by Keith Turner,Jean Turner,Annette Balfour Lynn,Chris Kelly

The Pudding Club Book: 100 Luscious Recipes from the World-Famous Pudding Club

by Keith Turner,Jean Turner,Annette Balfour Lynn,Chris Kelly


ISBN 13: 9780747220497

Format: Hardcover (128 pages)
Publisher: Headline Book Publishing
Published: 09 Oct 1997

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Chambers Scottish Drink Book Chambers Scottish Drink Book by Jan Fairley,etc.

Chambers Scottish Drink Book

by Jan Fairley,etc.


ISBN 13: 9780550200037

Format: Hardcover (128 pages)
Publisher: Chambers
Published: 01 Apr 1990

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Welsh Organic Salads (It's Wales) Welsh Organic Salads (It's Wales) by David Frost, Barbara Frost

Welsh Organic Salads (It's Wales)

by David Frost, Barbara Frost


ISBN 13: 9780862435745

Format: Paperback (64 pages)
Publisher: Y Lolfa
Published: 01 Mar 2001

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The Lyle's Golden Syrup Cookbook The Lyle's Golden Syrup Cookbook by Paul Hartley

The Lyle's Golden Syrup Cookbook

by Paul Hartley


ISBN 13: 9781904573791

Format: Hardcover (78 pages)
Publisher: Absolute Press
Published: 26 Mar 2008

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