The Marmite Cookbook (Storecupboard Cookbooks)
by Paul Hartley
ISBN 13: 9781904573098
Format: Hardcover (80 pages) Publisher: Absolute Press Published: 17 Oct 2003
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The Pleasures of English Food (Penguin English Journeys)
by Alan Davidson
ISBN 13: 9780141191027
Format: Paperback (128 pages) Publisher: Penguin Classics Published: 02 Apr 2009
Scottish Meat Recipes (Favourite Recipes)
by J Salmon Ltd
ISBN 13: 9781902842325
Format: Paperback (48 pages) Publisher: J Salmon Ltd Published: 01 Jun 2001
A Little Welsh Cook Book (International little cookbooks)
by E.Smith Twiddy,Delyth Jones
ISBN 13: 9780862812607
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 31 Dec 1990
Michael Barry's Great House Cookery: Classic Recipes from English Country Houses
by Michael Barry, Ros Crowley
ISBN 13: 9781872489131
Format: Paperback (144 pages) Publisher: Sawd Books Published: 28 Oct 1993 Other Format: Hardcover
A Little Scottish Cookbook (International little cookbooks)
by Paul Harris,Karen Bailey
ISBN 13: 9780862812041
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 27 Jun 1998
Hieland Foodie: A Scottish Culinary Voyage with Clarissa
by Clarissa Dickson Wright,Henry Crichton-Stuart
ISBN 13: 9781901663075
Format: Hardcover (96 pages) Publisher: NMS Publishing Published: 01 Aug 1999
Great Book of Yorkshire Pudding
by Elaine Lemm
ISBN 13: 9781905080809
Format: Hardcover (64 pages) Publisher: Great Northern Books Ltd Published: 04 Oct 2010
English Cooking Step by Step (Hawthorn)
by Jo Anne Calabria
ISBN 13: 9780864113702
Format: Paperback (64 pages) Publisher: Murdoch Books Published: Jun 1994
A Fresh Taste of Britain
by Derek Cooper
ISBN 13: 9780948817281
Format: Paperback (104 pages) Publisher: Grub Street Publishing Published: 01 Jan 1992
Cooking with Scotch Whisky
by Rosalie Gow, Maureen Mooney
ISBN 13: 9780903065726
Format: Hardcover (112 pages) Publisher: Gordon Wright Publishing Ltd Published: 25 Oct 1990
Wild Harvest with Nick Nairn
by Nick Nairn
ISBN 13: 9780563387299
Format: Hardcover (192 pages) Publisher: BBC Books Published: 15 Feb 1996 Other Format: Paperback