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The Great Cheeses of Britain and Ireland: A Gourmet's Guide The Great Cheeses of Britain and Ireland: A Gourmet's Guide by Robert Smith

The Great Cheeses of Britain and Ireland: A Gourmet's Guide

by Robert Smith


ISBN 13: 9781854103383

Format: Paperback (224 pages)
Publisher: Aurum Press
Published: 22 May 1995

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The New English Table: Over 200 Recipes That Will Not Cost The Earth The New English Table: Over 200 Recipes That Will Not Cost The Earth by Rose Prince

The New English Table: Over 200 Recipes That Will Not Cost The Earth

by Rose Prince


ISBN 13: 9780007250936

Format: Hardcover (480 pages)
Publisher: Fourth Estate
Published: 01 Apr 2008
Other Format: Paperback

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Scottish Meat Recipes (Favourite Recipes) Scottish Meat Recipes (Favourite Recipes) by J Salmon Ltd

Scottish Meat Recipes (Favourite Recipes)

by J Salmon Ltd


ISBN 13: 9781902842325

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 01 Jun 2001

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Traditional Somerset Recipes Traditional Somerset Recipes by Carolyn Martin

Traditional Somerset Recipes

by Carolyn Martin


ISBN 13: 9781899383764

Format: Paperback (48 pages)
Publisher: Bossiney Books
Published: 17 Mar 2005

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The down to earth cookbook The down to earth cookbook by Gilli Davies

The down to earth cookbook

by Gilli Davies


ISBN 13: 9780903545525

Format: Paperback (70 pages)
Publisher: British Gas Wales
Published: 1993

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Traditional British Cooking: Classic British Recipes for Every Occasion Traditional British Cooking: Classic British Recipes for Every Occasion by Jillian Stewart, Kate Cranshaw

Traditional British Cooking: Classic British Recipes for Every Occasion

by Jillian Stewart, Kate Cranshaw


ISBN 13: 9781855013971

Format: Board book (176 pages)
Publisher: Tiger Books
Published: 01 Dec 1994

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Meat and Two Veg Meat and Two Veg by Fiona Beckett

Meat and Two Veg

by Fiona Beckett


ISBN 13: 9781904573548

Format: Paperback (160 pages)
Publisher: Absolute Press
Published: 18 Sep 2006

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Welsh Coastal Cookery Welsh Coastal Cookery by Colin Presdee

Welsh Coastal Cookery

by Colin Presdee


ISBN 13: 9780563371366

Format: Paperback (144 pages)
Publisher: BBC Books
Published: 30 Mar 1995

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Favourite Somerset Recipes: Traditional Country Fare (Favourite Recipes) Favourite Somerset Recipes: Traditional Country Fare (Favourite Recipes) by A. R. Quinton,Amanda Persey

Favourite Somerset Recipes: Traditional Country Fare (Favourite Recipes)

by A. R. Quinton,Amanda Persey


ISBN 13: 9781898435037

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1998

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The Naked Chef Takes Off The Naked Chef Takes Off by Jamie Oliver

The Naked Chef Takes Off

by Jamie Oliver


ISBN 13: 9781401308247

Format: Paperback (285 pages)
Publisher: Hachette Books
Published: Sep 2005
Other Format: Hardcover

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Scottish Highland Hospitality: New Recipes from the Scottish Highlands and Islands Scottish Highland Hospitality: New Recipes from the Scottish Highlands and Islands by Claire Macdonald

Scottish Highland Hospitality: New Recipes from the Scottish Highlands and Islands

by Claire Macdonald


ISBN 13: 9781902927404

Format: Hardcover (246 pages)
Publisher: Black and White Publishing
Published: 30 Oct 2002

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The Pleasures of English Food (Penguin English Journeys) The Pleasures of English Food (Penguin English Journeys) by Alan Davidson

The Pleasures of English Food (Penguin English Journeys)

by Alan Davidson


ISBN 13: 9780141191027

Format: Paperback (128 pages)
Publisher: Penguin Classics
Published: 02 Apr 2009

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