Parliamentary Portions - A Gourmet's Guide to the New House of Commons
by Nick Palmer MP, Liz Blackman MP, Philipa Coughlan
ISBN 13: 9781902301068
Format: Hardcover (176 pages) Publisher: Politico's Publishing Ltd Published: 1998
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Let's Try Some Scottish Cooking
by Patsy Blacklock
ISBN 13: 9780711702318
Format: Paperback (32 pages) Publisher: Jarrold Pub Published: Jun 1986 Other Format: Paperback
Gary Rhodes Cookery Year: Spring into Summer
by Gary Rhodes
ISBN 13: 9780563522454
Format: Illustrated (192 pages) Publisher: BBC Books Published: 03 Feb 2005
A Taste of England: The Essence of English Cooking, with 30 Classic Recipes
by Annette Yates
ISBN 13: 9780754819264
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 17 Oct 2008
British (Easy Everyday series)
by Mark Hix
ISBN 13: 9781844007820
Format: Illustrated (192 pages) Publisher: Quadrille Publishing Ltd Published: 07 Aug 2009 Other Format: Paperback
Simply British
by Sybil Kapoor
ISBN 13: 9780140273199
Format: Paperback (368 pages) Publisher: Penguin Published: 29 Jul 1999 Other Format: Hardcover
The Delia Collection: Chocolate
by Delia Smith
ISBN 13: 9780563487326
Format: Hardcover (144 pages) Publisher: BBC Books Published: 02 Oct 2003 Other Format: hardcover, Hardcover
Favourite Country Recipes: Traditional Fare from England's Village Homes (Favourite Recipes)
by G. F. Nicholls,G. F. Nicholls,G. F. Nicholls
ISBN 13: 9781898435655
Format: Paperback (48 pages) Publisher: J Salmon Ltd. Published: 30 Nov 1998
Simply Good Taste
by Peter Sidwell
ISBN 13: 9781847374769
Format: Hardcover (176 pages) Publisher: Simon & Schuster UK Published: 06 Apr 2009
Sophie Grigson's Country Kitchen - 120 Seasonal Recipes
by Sophie Grigson
ISBN 13: 9780755310555
Format: Illustrated (256 pages) Publisher: Headline Published: 04 Jul 2005 Other Format: Hardcover
The Festive Food of England (Festive Foods)
by Henrietta Green, Sally Maltby
ISBN 13: 9781856260329
Format: Hardcover (64 pages) Publisher: Kyle Books Published: 19 Sep 1991 Other Format: Hardcover
Rick Stein's Food Heroes
by Rick Stein,James Murphy,Craig Easton
ISBN 13: 9780563534747
Format: Hardcover (204 pages) Publisher: BBC Books Published: 05 Sep 2002 Other Format: Hardcover, paperback