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Britain's Best Dish (Cookery) Britain's Best Dish (Cookery) by N/A

Britain's Best Dish (Cookery)

by N/A


ISBN 13: 9781405359153

Format: Paperback (224 pages)
Publisher: Dorling Kindersley
Published: 01 Jul 2010
Other Format: Hardcover

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Sausage and Mash Sausage and Mash by Fiona Beckett

Sausage and Mash

by Fiona Beckett


ISBN 13: 9781904573180

Format: Paperback (160 pages)
Publisher: Absolute Press
Published: 27 Sep 2004

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The New Country Cook: A Twenty-First Century Look at British Cuisine The New Country Cook: A Twenty-First Century Look at British Cuisine by J.C.Jeremy Hobson

The New Country Cook: A Twenty-First Century Look at British Cuisine

by J.C.Jeremy Hobson


ISBN 13: 9781847971166

Format: Hardcover (192 pages)
Publisher: The Crowood Press Ltd
Published: 10 Sep 2009

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Handmade Homemade: Recipes from Jersey Handmade Homemade: Recipes from Jersey by

Handmade Homemade: Recipes from Jersey

by


ISBN 13: 9780956266101

Format: Hardcover (216 pages)
Publisher: Network Publishing Limited
Published: May 2009

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Lotte's Country Kitchen Lotte's Country Kitchen by Lotte Duncan

Lotte's Country Kitchen

by Lotte Duncan


ISBN 13: 9781906650285

Format: Hardcover (216 pages)
Publisher: Absolute Press
Published: 01 Jul 2010

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Traditional Teatime Traditional Teatime by Jane Pettigrew

Traditional Teatime

by Jane Pettigrew


ISBN 13: 9781905400522

Format: Hardcover (192 pages)
Publisher: National Trust Books
Published: 10 Sep 2007

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Sotheby's Cafe Cookbook: A Celebration of Food and Art Sotheby's Cafe Cookbook: A Celebration of Food and Art by Laura Greenfield

Sotheby's Cafe Cookbook: A Celebration of Food and Art

by Laura Greenfield


ISBN 13: 9780955365102

Format: Hardcover (160 pages)
Publisher: Sotheby's
Published: 01 Oct 2006

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A Slice of Cherry Pie A Slice of Cherry Pie by Julia Parsons

A Slice of Cherry Pie

by Julia Parsons


ISBN 13: 9781906650278

Format: Hardcover (208 pages)
Publisher: Absolute Press
Published: 08 Nov 2010

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Great Scot! (TBP edition) Great Scot! (TBP edition) by Sue Lawrence

Great Scot! (TBP edition)

by Sue Lawrence


ISBN 13: 9780755360512

Format: Paperback (211 pages)
Publisher: Hachette Scotland
Published: 13 Aug 2009

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Jam with Lamb: Seasonal West Country Cooking Jam with Lamb: Seasonal West Country Cooking by Richard Guest

Jam with Lamb: Seasonal West Country Cooking

by Richard Guest


ISBN 13: 9781841585604

Format: Hardcover (256 pages)
Publisher: Birlinn Ltd
Published: 01 Oct 2007

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The Mish-mash Dictionary of Marmite: An Anecdotal A-Z of Tar-in-a-jar The Mish-mash Dictionary of Marmite: An Anecdotal A-Z of Tar-in-a-jar by Maggie Hall

The Mish-mash Dictionary of Marmite: An Anecdotal A-Z of Tar-in-a-jar

by Maggie Hall


ISBN 13: 9780956368607

Format: Paperback (208 pages)
Publisher: Revel Barker
Published: 16 Oct 2009

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