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The Irish Pub Cookbook The Irish Pub Cookbook by Margaret M. Johnson

The Irish Pub Cookbook

by Margaret M. Johnson


ISBN 13: 9780811844857

Format: Paperback (224 pages)
Publisher: Chronicle Books
Published: 24 Feb 2006

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A Caledonian Feast: Scottish Cuisine Through the Ages A Caledonian Feast: Scottish Cuisine Through the Ages by Annette Hope

A Caledonian Feast: Scottish Cuisine Through the Ages

by Annette Hope


ISBN 13: 9780586203040

Format: Paperback (352 pages)
Publisher: Grafton
Published: 26 Jan 1989
Other Format: Illustrated

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Classically Inspired: Celebration of British Food Classically Inspired: Celebration of British Food by Gardner Merchant

Classically Inspired: Celebration of British Food

by Gardner Merchant


ISBN 13: 9780237516567

Format: Hardcover (192 pages)
Publisher: Evans Brothers Ltd
Published: 23 Feb 1996

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A Taste of Mull A Taste of Mull by Nick Gordon, Ian McAdam, Derek Ruegg

A Taste of Mull

by Nick Gordon, Ian McAdam, Derek Ruegg


ISBN 13: 9780953277599

Format: Paperback (44 pages)
Publisher: Brown & Whittaker
Published: 08 Jul 2002

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The Lyle's Golden Syrup Cookbook The Lyle's Golden Syrup Cookbook by Paul Hartley

The Lyle's Golden Syrup Cookbook

by Paul Hartley


ISBN 13: 9781904573791

Format: Hardcover (78 pages)
Publisher: Absolute Press
Published: 26 Mar 2008

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The English Summer Cookbook The English Summer Cookbook by Thane Prince

The English Summer Cookbook

by Thane Prince


ISBN 13: 9781845334192

Format: Paperback (160 pages)
Publisher: Mitchell Beazley
Published: 15 May 2008
Other Format: Hardcover

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The Farm Shop Cookbook The Farm Shop Cookbook by Christine McFadden

The Farm Shop Cookbook

by Christine McFadden


ISBN 13: 9781904573876

Format: Hardcover (304 pages)
Publisher: Absolute Press
Published: 01 Apr 2009

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New Scottish Cookery New Scottish Cookery by Nick Nairn

New Scottish Cookery

by Nick Nairn


ISBN 13: 9780563534532

Format: Hardcover (264 pages)
Publisher: BBC Worldwide
Published: 07 Nov 2002
Other Format: Illustrated

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Scots Cooking: The Best Traditional and Contemporary Scottish Recipes Scots Cooking: The Best Traditional and Contemporary Scottish Recipes by Sue Lawrence

Scots Cooking: The Best Traditional and Contemporary Scottish Recipes

by Sue Lawrence


ISBN 13: 9780747271253

Format: Hardcover (192 pages)
Publisher: Headline Home
Published: 03 Aug 2000
Other Format: Paperback

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Big Book of Great British Recipes: 365 Quick and Versatile Recipes (The Big Book Series) Big Book of Great British Recipes: 365 Quick and Versatile Recipes (The Big Book Series) by Roz Denny

Big Book of Great British Recipes: 365 Quick and Versatile Recipes (The Big Book Series)

by Roz Denny


ISBN 13: 9781844834495

Format: Spiral-bound (216 pages)
Publisher: Duncan Baird Publishers
Published: 03 Sep 2007

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The HP Sauce Cookbook The HP Sauce Cookbook by Paul Hartley

The HP Sauce Cookbook

by Paul Hartley


ISBN 13: 9781904573869

Format: Hardcover (80 pages)
Publisher: Absolute Press
Published: 01 Sep 2008

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