The Divertimenti Cookbook
by Camilla Schneideman,Tara Fisher
ISBN 13: 9780297844426
Format: Hardcover (192 pages) Publisher: Weidenfeld & Nicolson Published: 10 May 2007
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Nick Nairn's Top 100 Chicken Recipes
by Nick Nairn
ISBN 13: 9780563487043
Format: Hardcover (144 pages) Publisher: BBC Books Published: 04 Mar 2004
Great British Puddings
by Debbie Smith,Mary Smith
ISBN 13: 9781857938937
Format: Hardcover (160 pages) Publisher: Pavilion Published: 26 Sep 1996 Other Format: Paperback
British (Easy Everyday series)
by Mark Hix
ISBN 13: 9781844007820
Format: Illustrated (192 pages) Publisher: Quadrille Publishing Ltd Published: 07 Aug 2009 Other Format: Paperback
Gary Rhodes Cookery Year: Spring into Summer
by Gary Rhodes
ISBN 13: 9780563522454
Format: Illustrated (192 pages) Publisher: BBC Books Published: 03 Feb 2005
Scots Book
by Ronald MacDonald Douglas
ISBN 13: 9781858912035
Format: Paperback (400 pages) Publisher: Senate Published: Apr 1995
Ethnic Embroidery
by Margaret Ohms
ISBN 13: 9780852197394
Format: Hardcover (190 pages) Publisher: Dryad P. Published: 05 Jun 1989
Kent Country Recipes
by A. Gomar
ISBN 13: 9781874661108
Format: Hardcover (80 pages) Publisher: Michael Brewer Publishing Published: May 1996
Feast of Scotland
by Janet Warren
ISBN 13: 9780947782955
Format: Paperback (176 pages) Publisher: David Flatman Ltd Published: 31 Jan 1997 Other Format: Paperback
Taste of the Raj
by Pat Chapman
ISBN 13: 9780340685631
Format: Paperback (223 pages) Publisher: Hodder & Stoughton Published: 05 Feb 1998 Other Format: Hardcover
The Oyster Seekers
by Mandy Bruce
ISBN 13: 9781843581369
Format: Paperback (256 pages) Publisher: Metro Books, London Published: 02 Jun 2006
A Taste of History: 10,000 Years of Food in Britain
by Maggie Black
ISBN 13: 9780714117881
Format: Paperback (352 pages) Publisher: British Museum Press Published: 07 Jul 1997 Other Format: Hardcover