London Ritz Book of Afternoon Tea
by Helen Simpson
ISBN 13: 9780877958239
Format: Hardcover (64 pages) Publisher: William Morrow Cookbooks Published: Oct 1986 Other Format: hardcover, Hardcover
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The Top 100 Recipes from Ready, Steady, Cook!
by Ainsley Harriott
ISBN 13: 9780563487296
Format: Hardcover (144 pages) Publisher: BBC Books Published: 18 Sep 2003
English Cooking Step by Step (Hawthorn)
by Jo Anne Calabria
ISBN 13: 9780864113702
Format: Paperback (64 pages) Publisher: Murdoch Books Published: Jun 1994
A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning
by Catherine Brown,Fiona Taylor
ISBN 13: 9781897784518
Format: Hardcover (212 pages) Publisher: Neil Wilson Publishing Published: 25 Oct 1996
The Whisky Kitchen: 100 Ways with Whisky and Food
by Sheila McConachie,Graham Harvey
ISBN 13: 9780955414534
Format: Hardcover (228 pages) Publisher: GW Publishing Published: Mar 2008
Fine English Cookery
by Michael Smith
ISBN 13: 9781897959367
Format: Paperback (254 pages) Publisher: Serif Published: 20 Mar 1998 Other Format: Paperback
The Delia Collection: Fish
by Delia Smith
ISBN 13: 9780563487333
Format: Hardcover (144 pages) Publisher: BBC Books Published: 02 Oct 2003
The Hairy Bikers' Food Tour of Britain
by Si King,Dave Myers
ISBN 13: 9780297859741
Format: Hardcover (255 pages) Publisher: Weidenfeld & Nicolson Published: 07 Sep 2009
The Knickerbocker Glory Years: The Great British Book of How Not to Eat
by Martin Lampen
ISBN 13: 9780747592969
Format: Paperback (336 pages) Publisher: Bloomsbury Publishing PLC Published: 20 Oct 2008
Great British Winter
by James Martin
ISBN 13: 9781845334772
Format: Paperback (176 pages) Publisher: Mitchell Beazley Published: 01 Sep 2008 Other Format: Hardcover
Favourite Derbyshire Recipes: 5 (Favourite Recipes)
by Ann Wall
ISBN 13: 9781898435174
Format: Paperback (48 pages) Publisher: J Salmon Ltd. Published: 30 Nov 1996
Good Old-Fashioned Teatime Treats
by Jane Pettigrew
ISBN 13: 9781905400904
Format: Hardcover (112 pages) Publisher: National Trust Published: 15 Mar 2010