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Favourite New Forest Recipes (Favourite Recipes) Favourite New Forest Recipes (Favourite Recipes) by Wilfrid Ball,Wilfrid Ball,Wilfrid Ball

Favourite New Forest Recipes (Favourite Recipes)

by Wilfrid Ball,Wilfrid Ball,Wilfrid Ball


ISBN 13: 9781898435716

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1998

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Modern British Food Modern British Food by Sybil Kapoor

Modern British Food

by Sybil Kapoor


ISBN 13: 9780718138141

Format: Hardcover (352 pages)
Publisher: Michael Joseph
Published: 11 Sep 1995
Other Format: Paperback

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A Taste of the North East A Taste of the North East by NCJMedia,Kathryn Armstrong

A Taste of the North East

by NCJMedia,Kathryn Armstrong


ISBN 13: 9780951109571

Format: Hardcover (336 pages)
Publisher: Newcastle Chronicle & Journal Ltd
Published: 01 Oct 2005

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Blistering Barbecues Blistering Barbecues by Kate Weatherell,Nigel Tunnicliff,Tim Reeves

Blistering Barbecues

by Kate Weatherell,Nigel Tunnicliff,Tim Reeves


ISBN 13: 9781904573135

Format: Paperback (216 pages)
Publisher: Absolute Press
Published: 01 Jul 2004

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Eat London: All About Food Eat London: All About Food by Sir Terence Conran,Peter Prescott

Eat London: All About Food

by Sir Terence Conran,Peter Prescott


ISBN 13: 9781840914863

Format: Paperback (304 pages)
Publisher: Conran
Published: 16 Mar 2007

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Gary Rhodes Fabulous Food Gary Rhodes Fabulous Food by Gary Rhodes, Sandra Lane

Gary Rhodes Fabulous Food

by Gary Rhodes, Sandra Lane


ISBN 13: 9780789468093

Format: Hardcover (256 pages)
Publisher: Dk Pub
Published: 01 Nov 2000
Other Format: Hardcover

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The Market Kitchen Cookbook The Market Kitchen Cookbook by Rachel Allen,Amanda Lamb,Tom Parker Bowles,Matt Tebbutt,Matthew Fort

The Market Kitchen Cookbook

by Rachel Allen,Amanda Lamb,Tom Parker Bowles,Matt Tebbutt,Matthew Fort


ISBN 13: 9780007314591

Format: Hardcover (192 pages)
Publisher: Collins
Published: 04 Feb 2010

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Fish and Seafood (Best of British S.) Fish and Seafood (Best of British S.) by Lesley Ellis

Fish and Seafood (Best of British S.)

by Lesley Ellis


ISBN 13: 9780711023000

Format: Hardcover (96 pages)
Publisher: Dial House (an imprint of Ian Allan Ltd )
Published: 27 Apr 1995

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The Whisky Kitchen: 100 Ways with Whisky and Food The Whisky Kitchen: 100 Ways with Whisky and Food by Sheila McConachie,Graham Harvey

The Whisky Kitchen: 100 Ways with Whisky and Food

by Sheila McConachie,Graham Harvey


ISBN 13: 9780955414534

Format: Hardcover (228 pages)
Publisher: GW Publishing
Published: Mar 2008

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From Crab Shack to Oyster Bar: Exploring Scotland's Seafood Trail From Crab Shack to Oyster Bar: Exploring Scotland's Seafood Trail by Carole Fitzgerald,Laura Thomson,Anne Kennedy

From Crab Shack to Oyster Bar: Exploring Scotland's Seafood Trail

by Carole Fitzgerald,Laura Thomson,Anne Kennedy


ISBN 13: 9781903238813

Format: Illustrated (96 pages)
Publisher: Angel's Share
Published: 25 May 2006

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Fine English Cookery Fine English Cookery by Michael Smith

Fine English Cookery

by Michael Smith


ISBN 13: 9781897959367

Format: Paperback (254 pages)
Publisher: Serif
Published: 20 Mar 1998
Other Format: Paperback

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Delia's How to Cook Book One Delia's How to Cook Book One by Smith, Delia Delia Smith,

Delia's How to Cook Book One

by Smith, Delia Delia Smith,


ISBN 13: 9780563384304

Format: hardcover
Publisher: BBC Books

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