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The New English Kitchen: Changing the Way You Shop, Cook and Eat

by Rose Prince

ISBN 13: 9780007156597

Format: Paperback (468 pages)
Publisher: Fourth Estate
Published: 18 Apr 2006

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Fresh from the Sea: Fine Seafood Cooking

by Michael Raffael

ISBN 13: 9780370313610

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: Sep 1989

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Brit Spice

by Manju Malhi

ISBN 13: 9780141006024

Format: Paperback (224 pages)
Publisher: Penguin
Published: 29 May 2003
Other Format: Hardcover

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Favourite Lancashire Recipes (Favourite Recipes)

by Dorothy Baldock,A. Wood,A. Wood

ISBN 13: 9781898435334

Format: Paperback (48 pages)
Publisher: J Salmon Ltd.
Published: 01 Apr 1995

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The New English Table: 200 recipes from the queen of thrifty, inventive cooking

by Rose Prince

ISBN 13: 9780007250943

Format: Paperback (496 pages)
Publisher: Fourth Estate
Published: 04 Mar 2010
Other Format: Hardcover

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The History of Stilton Cheese (Best of British in Old Photographs S.)

by Trevor Hickman

ISBN 13: 9780750911115

Format: Paperback (160 pages)
Publisher: Sutton Publishing Ltd
Published: 26 Oct 1995
Other Format: Hardcover, Paperback

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A Taste of England: The Essence of English Cooking, with 30 Classic Recipes

by Annette Yates

ISBN 13: 9780754819264

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 17 Oct 2008

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COLONEL'S TABLE RECIPES & TALES: Recipes and Tales

by Henry Stanhope

ISBN 13: 9781857530063

Format: Hardcover (192 pages)
Publisher: Brassey's (UK) Ltd
Published: 31 Dec 1994

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The Divertimenti Cookbook

by Camilla Schneideman,Tara Fisher

ISBN 13: 9780297844426

Format: Hardcover (192 pages)
Publisher: Weidenfeld & Nicolson
Published: 10 May 2007

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Delia's Winter Collection

by Delia Smith

ISBN 13: 9780563521822

Format: Paperback (256 pages)
Publisher: BBC Books
Published: 07 Oct 2004
Other Format: Hardcover

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Scottish Traditional Recipes: A Celebration of the Authentic Food and Cooking of Scotland: A Celebration of the Food and Cooking of Scotland

by Carol Wilson,Christopher Trotter

ISBN 13: 9781844765409

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 01 Apr 2009
Other Format: Hardcover

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Nick Nairn's Top 100 Chicken Recipes

by Nick Nairn

ISBN 13: 9780563487043

Format: Hardcover (144 pages)
Publisher: BBC Books
Published: 04 Mar 2004

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