Norfolk (Country recipes series)
by Molly Perham
ISBN 13: 9781853040559
Format: Paperback (80 pages) Publisher: Ravette Publishing Ltd Published: 26 May 1988
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A Little Scottish Cookbook (International little cookbooks)
by Paul Harris,Karen Bailey
ISBN 13: 9780862812041
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 27 Jun 1998
Hieland Foodie: A Scottish Culinary Voyage with Clarissa
by Clarissa Dickson Wright,Henry Crichton-Stuart
ISBN 13: 9781901663075
Format: Hardcover (96 pages) Publisher: NMS Publishing Published: 01 Aug 1999
Great Book of Yorkshire Pudding
by Elaine Lemm
ISBN 13: 9781905080809
Format: Hardcover (64 pages) Publisher: Great Northern Books Ltd Published: 04 Oct 2010
The Festive Food of England (Festive Foods)
by Henrietta Green, Sally Maltby
ISBN 13: 9781856260329
Format: Hardcover (64 pages) Publisher: Kyle Books Published: 19 Sep 1991
Real Pub Food
by Meg Avent
ISBN 13: 9781899791194
Format: Paperback (159 pages) Publisher: Absolute Press Published: 27 Nov 2001
Welsh Coastal Cookery
by Colin Presdee
ISBN 13: 9780563371366
Format: Paperback (144 pages) Publisher: BBC Books Published: 30 Mar 1995
Favourite West Country Fish Recipes (Favourite Recipes)
by Terry Whitworth,Terry Whitworth,Terry Whitworth
ISBN 13: 9781902842431
Format: Paperback (48 pages) Publisher: J Salmon Ltd Published: 28 Feb 2003
Good Old-Fashioned Teatime Treats
by Jane Pettigrew
ISBN 13: 9781905400904
Format: Hardcover (112 pages) Publisher: National Trust Published: 15 Mar 2010
Welsh Country Cooking: A Selection of Traditional and Well-loved Recipes
by Chris Grant
ISBN 13: 9780863812613
Format: Paperback (72 pages) Publisher: Gwasg Carreg Gwalch Published: 01 Dec 1993
The National Trust for Scotland Recipe Book
by Jean Stewart, Muriel Hume
ISBN 13: 9780550200044
Format: Hardcover (128 pages) Publisher: Chambers Published: Apr 1990
Michael Barry's Old English Recipes
by Michael Barry
ISBN 13: 9780711708112
Format: Paperback (144 pages) Publisher: Jarrold Published: Aug 1995