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Ruth Mott's Favourite Recipes: Heart-warming dishes from BBC tv's Victorian Kitchen Cook Ruth Mott's Favourite Recipes: Heart-warming dishes from BBC tv's Victorian Kitchen Cook by Ruth Mott,Wendy Hobson

Ruth Mott's Favourite Recipes: Heart-warming dishes from BBC tv's Victorian Kitchen Cook

by Ruth Mott,Wendy Hobson


ISBN 13: 9780563360391

Format: Hardcover (214 pages)
Publisher: BBC Books
Published: 11 Oct 1990

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Scottish Highland Hospitality: New Recipes from the Scottish Highlands and Islands Scottish Highland Hospitality: New Recipes from the Scottish Highlands and Islands by Claire Macdonald

Scottish Highland Hospitality: New Recipes from the Scottish Highlands and Islands

by Claire Macdonald


ISBN 13: 9781902927404

Format: Hardcover (246 pages)
Publisher: Black and White Publishing
Published: 30 Oct 2002

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The Borough Market Cookbook: Meat and Fish The Borough Market Cookbook: Meat and Fish by Sarah Freeman and Sarah Leahey Benjamin,Rachel de Thample,Emma Lofstrom,George Nicholson

The Borough Market Cookbook: Meat and Fish

by Sarah Freeman and Sarah Leahey Benjamin,Rachel de Thample,Emma Lofstrom,George Nicholson


ISBN 13: 9781904104926

Format: Hardcover (288 pages)
Publisher: Civic Books
Published: 24 Nov 2007

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Meat and Two Veg Meat and Two Veg by Fiona Beckett

Meat and Two Veg

by Fiona Beckett


ISBN 13: 9781904573548

Format: Paperback (160 pages)
Publisher: Absolute Press
Published: 18 Sep 2006

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Welsh Coastal Cookery Welsh Coastal Cookery by Colin Presdee

Welsh Coastal Cookery

by Colin Presdee


ISBN 13: 9780563371366

Format: Paperback (144 pages)
Publisher: BBC Books
Published: 30 Mar 1995

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Favourite Somerset Recipes: Traditional Country Fare (Favourite Recipes) Favourite Somerset Recipes: Traditional Country Fare (Favourite Recipes) by A. R. Quinton,Amanda Persey

Favourite Somerset Recipes: Traditional Country Fare (Favourite Recipes)

by A. R. Quinton,Amanda Persey


ISBN 13: 9781898435037

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1998

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The Naked Chef Takes Off The Naked Chef Takes Off by Jamie Oliver

The Naked Chef Takes Off

by Jamie Oliver


ISBN 13: 9781401308247

Format: Paperback (285 pages)
Publisher: Hachette Books
Published: Sep 2005
Other Format: Hardcover

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Ryedale Recipes Ryedale Recipes by Peter Brears

Ryedale Recipes

by Peter Brears


ISBN 13: 9781872167961

Format: Paperback (80 pages)
Publisher: Hutton Press Ltd
Published: Jul 1998

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Real Pub Food Real Pub Food by Meg Avent

Real Pub Food

by Meg Avent


ISBN 13: 9781899791194

Format: Paperback (159 pages)
Publisher: Absolute Press
Published: 27 Nov 2001

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Brit Spice Brit Spice by Manju Malhi

Brit Spice

by Manju Malhi


ISBN 13: 9780718145033

Format: Hardcover (192 pages)
Publisher: Michael Joseph
Published: 06 Jun 2002
Other Format: Paperback

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Gourmet Glasgow: Simple Recipes for an Easy Life Gourmet Glasgow: Simple Recipes for an Easy Life by Alan Tomkins,Alan Donaldson

Gourmet Glasgow: Simple Recipes for an Easy Life

by Alan Tomkins,Alan Donaldson


ISBN 13: 9781902927831

Format: Paperback (176 pages)
Publisher: Black and White Publishing
Published: 03 Nov 2003
Other Format: Paperback

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The Victory Cookbook: Celebratory Food on Rations! The Victory Cookbook: Celebratory Food on Rations! by Marguerite Patten

The Victory Cookbook: Celebratory Food on Rations!

by Marguerite Patten


ISBN 13: 9780600586333

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 13 Mar 1995
Other Format: Paperback

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