Buy Used and New British Books

Jam with Lamb: Seasonal West Country Cooking

by Richard Guest

ISBN 13: 9781841585604

Format: Hardcover (256 pages)
Publisher: Birlinn Ltd
Published: 01 Oct 2007

Save for later

A Slice of Cherry Pie

by Julia Parsons

ISBN 13: 9781906650278

Format: Hardcover (208 pages)
Publisher: Absolute Press
Published: 08 Nov 2010

Save for later

Great Scot! (TBP edition)

by Sue Lawrence

ISBN 13: 9780755360512

Format: Paperback (211 pages)
Publisher: Hachette Scotland
Published: 13 Aug 2009

Save for later

Relish Cumbria - The Lake District: Original Recipes from the Regions Finest Chefs

by

ISBN 13: 9780956420510

Format: Hardcover (208 pages)
Publisher: Relish Publications
Published: 20 May 2010

Save for later

Great British Food Revival: 100 delicious recipes to celebrate sensational local British produce

by Blanche Vaughan

ISBN 13: 9780297865148

Format: Hardcover (224 pages)
Publisher: W&N
Published: 03 Mar 2011

Save for later

From Nature To Plate: A Seasonal Journey

by Tom Kitchin

ISBN 13: 9780753826560

Format: Paperback (272 pages)
Publisher: Phoenix
Published: 07 Jul 2011

Save for later

Eating in

by Sue Lawrence

ISBN 13: 9780755360055

Format: Hardcover (224 pages)
Publisher: Hachette Scotland
Published: 04 Aug 2011

Save for later

Bake for Britain

by .

ISBN 13: 9781849532679

Format: Hardcover (160 pages)
Publisher: Summersdale
Published: 05 Mar 2012

Save for later

Great Book of Yorkshire Pudding

by Elaine Lemm

ISBN 13: 9781905080809

Format: Hardcover (64 pages)
Publisher: Great Northern Books Ltd
Published: 04 Oct 2010

Save for later

Sausage and Mash

by Fiona Beckett

ISBN 13: 9781904573180

Format: Paperback (160 pages)
Publisher: Absolute Press
Published: 27 Sep 2004

Save for later

Favourite Lakeland Recipes: Traditional Country Fare (Favourite Recipes)

by Carole Gregory,A. R. Quinton

ISBN 13: 9780906198612

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 01 Feb 1993

Save for later

A Little Scottish Cookbook (International little cookbooks)

by Paul Harris,Karen Bailey

ISBN 13: 9780862812041

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 27 Jun 1998

Save for later