Buy Used and New British Books

Wild Harvest with Nick Nairn

by Nick Nairn

ISBN 13: 9780563383048

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 25 Jul 1996
Other Format: Hardcover

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Mary Gilliatt's Fabulous Food and Friends: Entertaining Princess Margaret, Spike Milligan and Other Friends

by Mary Gilliatt

ISBN 13: 9781844680443

Format: Hardcover (336 pages)
Publisher: Remember When
Published: 16 Oct 2008

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Britain: The Cookbook

by Phil Vickery,Steve Lee

ISBN 13: 9781845331061

Format: Hardcover (256 pages)
Publisher: Mitchell Beazley
Published: 15 Sep 2007
Other Format: Hardcover

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Lamb, Leeks and Laverbread

by Gilli Davies

ISBN 13: 9780586201398

Format: Paperback (336 pages)
Publisher: Grafton
Published: 16 Mar 1989

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Rick Stein's Food Heroes

by Rick Stein,James Murphy,Craig Easton

ISBN 13: 9780563534747

Format: Hardcover (204 pages)
Publisher: BBC Books
Published: 05 Sep 2002
Other Format: Hardcover, paperback

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Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop

by Hattie Ellis

ISBN 13: 9781840003512

Format: Hardcover (304 pages)
Publisher: Mitchell Beazley
Published: 18 Oct 2001

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The New English Table: Over 200 Recipes That Will Not Cost The Earth

by Rose Prince

ISBN 13: 9780007250936

Format: Hardcover (480 pages)
Publisher: Fourth Estate
Published: 01 Apr 2008
Other Format: Paperback

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Favourite Yorkshire Recipes (Favourite Recipes)

by A.R. Quinton,Amanda Persey

ISBN 13: 9781898435112

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: Dec 1996

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West Country Cheesemakers: From Cheddar to Mozzarella

by Michael Raffael

ISBN 13: 9781841585079

Format: Hardcover (224 pages)
Publisher: Birlinn Ltd
Published: 27 Sep 2006

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Bridge Over Britain

by Tom Bridge, David George

ISBN 13: 9780304348428

Format: Hardcover (144 pages)
Publisher: Cassell Illustrated
Published: 05 Dec 1996

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Taste of Scotland

by Theodora Fitzgibbon

ISBN 13: 9780330028721

Format: Paperback (128 pages)
Publisher: Macmillan Education Australia
Published: 30 Jun 1971

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The down to earth cookbook

by Gilli Davies

ISBN 13: 9780903545525

Format: Paperback (70 pages)
Publisher: British Gas Wales
Published: 1993

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