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Parliamentary Portions - A Gourmet's Guide to the New House of Commons Parliamentary Portions - A Gourmet's Guide to the New House of Commons by Nick Palmer MP, Liz Blackman MP, Philipa Coughlan

Parliamentary Portions - A Gourmet's Guide to the New House of Commons

by Nick Palmer MP, Liz Blackman MP, Philipa Coughlan


ISBN 13: 9781902301068

Format: Hardcover (176 pages)
Publisher: Politico's Publishing Ltd
Published: 1998

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Savouring Ireland: Cooking Through the Seasons Savouring Ireland: Cooking Through the Seasons by Nuala Cullen

Savouring Ireland: Cooking Through the Seasons

by Nuala Cullen


ISBN 13: 9780717127559

Format: Hardcover (140 pages)
Publisher: Gill & Macmillan Ltd
Published: Sep 1998

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Home Grown in Cumbria Home Grown in Cumbria by Annette Gibbons, James Walker

Home Grown in Cumbria

by Annette Gibbons, James Walker


ISBN 13: 9781903506158

Format: Hardcover (160 pages)
Publisher: Zymurgy Publishing
Published: 11 Nov 2005

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Seasonal Country Kitchen Seasonal Country Kitchen by Angela F. Rawson,Nikki Rowan-Kedge

Seasonal Country Kitchen

by Angela F. Rawson,Nikki Rowan-Kedge


ISBN 13: 9781904057956

Format: Hardcover (192 pages)
Publisher: Sportsman's Press
Published: 08 Jun 2007

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Favourite Lancashire Recipes (Favourite Recipes) Favourite Lancashire Recipes (Favourite Recipes) by Dorothy Baldock,A. Wood,A. Wood

Favourite Lancashire Recipes (Favourite Recipes)

by Dorothy Baldock,A. Wood,A. Wood


ISBN 13: 9781898435334

Format: Paperback (48 pages)
Publisher: J Salmon Ltd.
Published: 01 Apr 1995

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The New English Table: 200 recipes from the queen of thrifty, inventive cooking The New English Table: 200 recipes from the queen of thrifty, inventive cooking by Rose Prince

The New English Table: 200 recipes from the queen of thrifty, inventive cooking

by Rose Prince


ISBN 13: 9780007250943

Format: Paperback (496 pages)
Publisher: Fourth Estate
Published: 04 Mar 2010
Other Format: Hardcover

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The History of Stilton Cheese (Best of British in Old Photographs S.) The History of Stilton Cheese (Best of British in Old Photographs S.) by Trevor Hickman

The History of Stilton Cheese (Best of British in Old Photographs S.)

by Trevor Hickman


ISBN 13: 9780750911115

Format: Paperback (160 pages)
Publisher: Sutton Publishing Ltd
Published: 26 Oct 1995
Other Format: Hardcover, Paperback

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Brit Spice Brit Spice by Manju Malhi

Brit Spice

by Manju Malhi


ISBN 13: 9780141006024

Format: Paperback (224 pages)
Publisher: Penguin
Published: 29 May 2003
Other Format: Hardcover

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Gary Rhodes at the Table Gary Rhodes at the Table by Gary Rhodes,Sian Irvine

Gary Rhodes at the Table

by Gary Rhodes,Sian Irvine


ISBN 13: 9780563551805

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 07 Dec 2000
Other Format: Paperback

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A Taste of England: The Essence of English Cooking, with 30 Classic Recipes A Taste of England: The Essence of English Cooking, with 30 Classic Recipes by Annette Yates

A Taste of England: The Essence of English Cooking, with 30 Classic Recipes

by Annette Yates


ISBN 13: 9780754819264

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 17 Oct 2008

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COLONEL'S TABLE RECIPES & TALES: Recipes and Tales COLONEL'S TABLE RECIPES & TALES: Recipes and Tales by Henry Stanhope

COLONEL'S TABLE RECIPES & TALES: Recipes and Tales

by Henry Stanhope


ISBN 13: 9781857530063

Format: Hardcover (192 pages)
Publisher: Brassey's (UK) Ltd
Published: 31 Dec 1994

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The Divertimenti Cookbook The Divertimenti Cookbook by Camilla Schneideman,Tara Fisher

The Divertimenti Cookbook

by Camilla Schneideman,Tara Fisher


ISBN 13: 9780297844426

Format: Hardcover (192 pages)
Publisher: Weidenfeld & Nicolson
Published: 10 May 2007

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