Buy Used and New British Books

Oxford Food: An Anthology

by Ursula Aylmer

ISBN 13: 9781854440587

Format: Paperback (256 pages)
Publisher: Ashmolean Museum
Published: 24 Oct 1995

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Big Book of Great British Recipes: 365 Quick and Versatile Recipes (The Big Book Series)

by Roz Denny

ISBN 13: 9781844834495

Format: Spiral-bound (216 pages)
Publisher: Duncan Baird Publishers
Published: 03 Sep 2007

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The HP Sauce Cookbook

by Paul Hartley

ISBN 13: 9781904573869

Format: Hardcover (80 pages)
Publisher: Absolute Press
Published: 01 Sep 2008

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Devon WI Cookbook

by

ISBN 13: 9781898386100

Format: Paperback
Publisher: Westcountry Cooking

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Simply British

by Sybil Kapoor,john Spencer

ISBN 13: 9780718141493

Format: Hardcover (368 pages)
Publisher: Michael Joseph
Published: 02 Apr 1998
Other Format: Paperback

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The Fish Store

by Lindsey Bareham

ISBN 13: 9780718148096

Format: Hardcover (416 pages)
Publisher: Michael Joseph
Published: 04 May 2006

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The Land That Thyme Forgot

by William Black

ISBN 13: 9780552152099

Format: Paperback (400 pages)
Publisher: Corgi
Published: 03 May 2006
Other Format: Hardcover

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Welsh Country Cooking: A Selection of Traditional and Well-loved Recipes

by Chris Grant

ISBN 13: 9780863812613

Format: Paperback (72 pages)
Publisher: Gwasg Carreg Gwalch
Published: 01 Dec 1993

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Jennifer Paterson's Seasonal Receipts

by Jennifer Paterson

ISBN 13: 9780747221937

Format: Hardcover (160 pages)
Publisher: Headline Book Publishing
Published: 28 May 1998
Other Format: Paperback

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Eat Dorset

by Michael Feasey,Brian Neesam

ISBN 13: 9780955071201

Format: Paperback (120 pages)
Publisher: Parnham Press
Published: 01 Nov 2005

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Mrs Beetons Best of British Home Cooking

by Mrs. Beeton,Bridget Jones

ISBN 13: 9780706376203

Format: Hardcover (224 pages)
Publisher: W&N
Published: 23 Oct 1997

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Traditional British Cooking ("Good Housekeeping" Cookery Club S.)

by Joanna Farrow

ISBN 13: 9780091808990

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 01 Feb 1996

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