Recipes for an English Tea: Handbook for Afternoon Tea
by Jan Barnes
ISBN 13: 9781898617228
Format: Paperback (64 pages) Publisher: Copper Beech Publishing Ltd Published: Sep 1998
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British Regional Food: A cook's tour of the best produce in Britain and Ireland with traditional and original recipes: A Cook's Tour of the Best ... Ireland with Traditional & Original Recipes
by Mark Hix
ISBN 13: 9781844005994
Format: Illustrated (240 pages) Publisher: Quadrille Publishing Published: 21 Mar 2008 Other Format: Illustrated
Parliamentary Portions - A Gourmet's Guide to the New House of Commons
by Nick Palmer MP, Liz Blackman MP, Philipa Coughlan
ISBN 13: 9781902301068
Format: Hardcover (176 pages) Publisher: Politico's Publishing Ltd Published: 1998
Let's Try Some Scottish Cooking
by Patsy Blacklock
ISBN 13: 9780711702318
Format: Paperback (32 pages) Publisher: Jarrold Pub Published: Jun 1986 Other Format: Paperback
Fresh from the Sea: Fine Seafood Cooking
by Michael Raffael
ISBN 13: 9780370313610
Format: Hardcover (192 pages) Publisher: Ebury Press Published: Sep 1989
Gary Rhodes Cookery Year: Spring into Summer
by Gary Rhodes
ISBN 13: 9780563522454
Format: Illustrated (192 pages) Publisher: BBC Books Published: 03 Feb 2005
A Taste of England: The Essence of English Cooking, with 30 Classic Recipes
by Annette Yates
ISBN 13: 9780754819264
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 17 Oct 2008
British (Easy Everyday series)
ISBN 13: 9781844007820
Format: Illustrated (192 pages) Publisher: Quadrille Publishing Ltd Published: 07 Aug 2009 Other Format: Paperback
Simply British
by Sybil Kapoor
ISBN 13: 9780140273199
Format: Paperback (368 pages) Publisher: Penguin Published: 29 Jul 1999 Other Format: Hardcover
The Delia Collection: Chocolate
by Delia Smith
ISBN 13: 9780563487326
Format: Hardcover (144 pages) Publisher: BBC Books Published: 02 Oct 2003 Other Format: hardcover, Hardcover
Favourite Country Recipes: Traditional Fare from England's Village Homes (Favourite Recipes)
by G. F. Nicholls,G. F. Nicholls,G. F. Nicholls
ISBN 13: 9781898435655
Format: Paperback (48 pages) Publisher: J Salmon Ltd. Published: 30 Nov 1998
Simply Good Taste
by Peter Sidwell
ISBN 13: 9781847374769
Format: Hardcover (176 pages) Publisher: Simon & Schuster UK Published: 06 Apr 2009