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The Laird's Kitchen: Three Hundred Years of Food in Scotland The Laird's Kitchen: Three Hundred Years of Food in Scotland by National Library of Scotland,Olive M. Geddes,Olive M. Geddes

The Laird's Kitchen: Three Hundred Years of Food in Scotland

by National Library of Scotland,Olive M. Geddes,Olive M. Geddes


ISBN 13: 9780114952303

Format: Hardcover (120 pages)
Publisher: Stationery Office Books
Published: 01 Nov 1994

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My Kitchen My Kitchen by James Martin

My Kitchen

by James Martin


ISBN 13: 9780007294701

Format: Hardcover (224 pages)
Publisher: Collins
Published: 03 Sep 2009

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Classically Inspired: Celebration of British Food Classically Inspired: Celebration of British Food by Gardner Merchant

Classically Inspired: Celebration of British Food

by Gardner Merchant


ISBN 13: 9780237516567

Format: Hardcover (192 pages)
Publisher: Evans Brothers Ltd
Published: 23 Feb 1996

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The Lyle's Golden Syrup Cookbook The Lyle's Golden Syrup Cookbook by Paul Hartley

The Lyle's Golden Syrup Cookbook

by Paul Hartley


ISBN 13: 9781904573791

Format: Hardcover (78 pages)
Publisher: Absolute Press
Published: 26 Mar 2008

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The English Summer Cookbook The English Summer Cookbook by Thane Prince

The English Summer Cookbook

by Thane Prince


ISBN 13: 9781845334192

Format: Paperback (160 pages)
Publisher: Mitchell Beazley
Published: 15 May 2008
Other Format: Hardcover

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Versatile Vegetables Versatile Vegetables by Gerald M Knox

Versatile Vegetables

by Gerald M Knox


ISBN 13: 9781850514305

Format: Paperback (128 pages)
Publisher: Better Homes & Gardens
Published: Oct 1989

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Scots Cooking: The Best Traditional and Contemporary Scottish Recipes Scots Cooking: The Best Traditional and Contemporary Scottish Recipes by Sue Lawrence

Scots Cooking: The Best Traditional and Contemporary Scottish Recipes

by Sue Lawrence


ISBN 13: 9780747271253

Format: Hardcover (192 pages)
Publisher: Headline Home
Published: 03 Aug 2000
Other Format: Paperback

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Dublin Dining: New Recipes from Dublin's Finest Chefs Dublin Dining: New Recipes from Dublin's Finest Chefs by Paul Rankin

Dublin Dining: New Recipes from Dublin's Finest Chefs

by Paul Rankin


ISBN 13: 9781902927374

Format: Illustrated (192 pages)
Publisher: Black and White Publishing
Published: 15 Oct 2002

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The Delia Collection: Soup The Delia Collection: Soup by Smith, Delia Delia Smith,

The Delia Collection: Soup

by Smith, Delia Delia Smith,


ISBN 13: 9780563487302

Format: hardcover
Publisher: BBC Books
Other Format: Hardcover

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The Fish Store The Fish Store by Lindsey Bareham

The Fish Store

by Lindsey Bareham


ISBN 13: 9780718148096

Format: Hardcover (416 pages)
Publisher: Michael Joseph
Published: 04 May 2006

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Jennifer Paterson's Seasonal Receipts Jennifer Paterson's Seasonal Receipts by Jennifer Paterson

Jennifer Paterson's Seasonal Receipts

by Jennifer Paterson


ISBN 13: 9780747221937

Format: Hardcover (160 pages)
Publisher: Headline Book Publishing
Published: 28 May 1998
Other Format: Paperback

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Traditional British Cooking (Good Housekeeping Cookery Club S.) Traditional British Cooking ("Good Housekeeping" Cookery Club S.) by Joanna Farrow

Traditional British Cooking ("Good Housekeeping" Cookery Club S.)

by Joanna Farrow


ISBN 13: 9780091808990

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 01 Feb 1996

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