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CANAPES & FRIVOLITIES

by Anton Edelmann,Jane Suthering

ISBN 13: 9781851458240

Format: Paperback (144 pages)
Publisher: Pavilion
Published: 11 Mar 1999

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Aga Year: 365 Seasonal Recipes

by Louise Walker

ISBN 13: 9781904573999

Format: Hardcover (448 pages)
Publisher: Absolute Press
Published: 01 Sep 2008

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The Naked Chef Takes Off

by Jamie Oliver

ISBN 13: 9780786867554

Format: Hardcover (288 pages)
Publisher: Hachette Books
Published: Sep 2001
Other Format: Paperback

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Brit Spice

by Manju Malhi

ISBN 13: 9780141006024

Format: Paperback (224 pages)
Publisher: Penguin
Published: 29 May 2003
Other Format: Hardcover

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Favourite West Country Teatime Recipes: Cakes,Scones,Buns and Biscuits (Favourite Recipes)

by Terry Whitworth,Terry Whitworth,Terry Whitworth

ISBN 13: 9781902842424

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 28 Feb 2003

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Farmhouse Cookery

by Laura Mason

ISBN 13: 9780707803395

Format: Hardcover (239 pages)
Publisher: National Trust
Published: 30 Apr 2005

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British Regional Food: A cook's tour of the best produce in Britain and Ireland with traditional and original recipes: A Cook's Tour of the Best ... Ireland with Traditional & Original Recipes

by Mark Hix

ISBN 13: 9781844005994

Format: Illustrated (240 pages)
Publisher: Quadrille Publishing
Published: 21 Mar 2008

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Parliamentary Portions - A Gourmet's Guide to the New House of Commons

by Nick Palmer MP, Liz Blackman MP, Philipa Coughlan

ISBN 13: 9781902301068

Format: Hardcover (176 pages)
Publisher: Politico's Publishing Ltd
Published: 1998

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Home Grown in Cumbria

by Annette Gibbons, James Walker

ISBN 13: 9781903506158

Format: Hardcover (160 pages)
Publisher: Zymurgy Publishing
Published: 11 Nov 2005

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Seasonal Country Kitchen

by Angela F. Rawson,Nikki Rowan-Kedge

ISBN 13: 9781904057956

Format: Hardcover (192 pages)
Publisher: Sportsman's Press
Published: 08 Jun 2007

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Favourite Shropshire Recipes (Favourite recipies series)

by A. R. Quinton,A. R. Quinton,A. R. Quinton

ISBN 13: 9781898435754

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: Dec 1998

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Cornucopia: A Gastronomic Tour of Britain

by Paul Richardson

ISBN 13: 9780316648172

Format: Hardcover (288 pages)
Publisher: Little, Brown
Published: 11 May 2000
Other Format: Paperback

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