Eating Right from 8 to 18: Nutrition Solutions for Parents
by Sandra K. Nissenberg, Barbara N. Pearl
ISBN 13: 9780471392828
Format: Paperback (256 pages) Publisher: John Wiley & Sons Published: 13 Feb 2002
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Growing Up with Tamales/Los Tamales de Ana
by Gwendolyn Zepeda
ISBN 13: 9781558854932
Format: Illustrated (32 pages) Publisher: Pinata Books Published: 31 May 2008
Lunch Lessons: Changing the Way We Feed Our Children
by Ann Cooper
ISBN 13: 9780060783709
Format: Paperback (288 pages) Publisher: HarperCollins Published: 04 Oct 2007
The Multicultural Cookbook for Students
by Lois Webb,Lindsay Cardella
ISBN 13: 9780313375606
Format: Illustrated (400 pages) Publisher: Greenwood Published: 01 Oct 2009
Hospitality Sales: A Marketing Approach
by Margaret Shaw,Susan V. Morris
ISBN 13: 9780471296799
Format: Illustrated (352 pages) Publisher: Wiley Published: 20 Sep 1999
Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition (ALL OTHER HEALTH)
by Connie Sarros
ISBN 13: 9780071627474
Format: Illustrated (224 pages) Publisher: McGraw-Hill Published: 01 Oct 2009
Food and Feasts in the Middle Ages (Medieval Worlds)
by Lynne Elliott
ISBN 13: 9780778713807
Format: Paperback (32 pages) Publisher: Crabtree Publishing Co,Canada Published: 20 Mar 2004
Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food
by Jessica Seinfeld
ISBN 13: 9780061767937
Format: Illustrated (208 pages) Publisher: Harvest Published: 01 Nov 2008
The Healthy Body Cookbook: Over 50 Fun Activities and Delicious Recipes for Kids
by Joan D'Amico, John D'Amico, Karen Eich Drummond
ISBN 13: 9780471188889
Format: Illustrated (194 pages) Publisher: John Wiley & Sons Published: 18 Dec 1998
The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past
by Joan D'Amico
ISBN 13: 9780471136026
Format: Illustrated (194 pages) Publisher: Jossey-Bass Published: 10 Jan 2003
The Star Wars Cookbook: Wookiee Cookies and Other Galactic Recipes: A Star Wars Cookbook (Star Wars Kids by Chronicle Books)
by Robin Davis
ISBN 13: 9780811821841
Format: Illustrated (132 pages) Publisher: Chronicle Books Published: 01 Sep 1998
Mastering the Art of French Cooking, Volume 1: A Cookbook
by Julia Child,Louisette Bertholle,Simone Beck
ISBN 13: 9780394721781
Format: Illustrated (752 pages) Publisher: Knopf Publishing Group Published: Jan 1989 Other Format: Paperback