Samantha's Cookbook: A Peek at Dining in the Past with Meals You Can Cook Today (American Girls Pastimes)
by Jodi Evert, Pleasant Company, Susan Mahal
ISBN 13: 9781562471149
Format: Paperback (44 pages) Publisher: Pleasant Company Publications Published: Sep 1994
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The Well-Rounded Pregnancy Cookbook: Give Your Baby a Healthy Start with 100 Recipes That Adapt to Fit How You Feel
by Karen Gurwitz,Jen Hoy
ISBN 13: 9780307351814
Format: Paperback (224 pages) Publisher: Clarkson N Potter Publishers Published: 07 Aug 2007
Feeding Your Baby (Practical Handbook)
by Sara Lewis
ISBN 13: 9780754810438
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 30 Apr 2002 Other Format: Paperback
Salad People: And More Real Recipes: A New Cookbook for Preschoolers and Up
by Mollie Katzen
ISBN 13: 9781582461410
Format: Hardcover (96 pages) Publisher: Tricycle Press Published: 31 Oct 2005
Around the World Cookbook
by Abigail Johnson Dodge
ISBN 13: 9780756637446
Format: Spiral-bound (128 pages) Publisher: Dorling Kindersley Australia Published: 01 Jun 2008
The 2nd International Cookbook for Kids
by Matthew Locricchio, Jack McConnell
ISBN 13: 9780761455134
Format: Spiral-bound (176 pages) Publisher: Marshall Cavendish Children's Books Published: Oct 2008
Barbie Fun to Cook Book
by
ISBN 13: 9780789473356
Format: Hardcover (48 pages) Publisher: DK Publishing Published: Jul 2001
A Medieval Feast (Reading Rainbow Books)
by Aliki,Aliki
ISBN 13: 9780064460507
Format: Picture Book (32 pages) Publisher: HarperCollins Published: 31 Dec 1986
Tiana's Cookbook: Recipes for Kids (Disney Princess: The Princess and the Frog)
by Cindy Littlefield
ISBN 13: 9781423125402
Format: Hardcover (63 pages) Publisher: Disney Pr Published: 06 Oct 2009
Pancakes, Pancakes
by Eric Carle
ISBN 13: 9780887081200
Format: Picture Book (32 pages) Publisher: Neugebauer Press,U.S. Published: 20 Aug 1991
Mastering the Art of French Cooking, Volume 2: A Cookbook
by Julia Child
ISBN 13: 9780394721774
Format: Illustrated (648 pages) Publisher: Knopf Publishing Group Published: Sep 1983
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook: Vol 1
by Julia Child,Louisette Bertholle,Simone Beck
ISBN 13: 9780375413407
Format: Illustrated (752 pages) Publisher: Random House USA Inc Published: 28 Oct 2001 Other Format: Illustrated