Buy Used and New Diabetic & Sugar-free Books

Dr. Gott's No Flour, No Sugar(TM) Cookbook

by GOTT

ISBN 13: 9780446199261

Format: Paperback (272 pages)
Publisher: Grand Central Life & Style
Published: 05 Mar 2009

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The Type 2 Diabetes Cookbook: Simple & Delicious Low-Sugar, Low-Fat, & Low-Cholesterol Recipes (ALL OTHER HEALTH)

by Lois Soneral

ISBN 13: 9780737302608

Format: Paperback (304 pages)
Publisher: McGraw Hill
Published: 16 Jan 2000

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The Everything Guide to Cooking for Children with Diabetes: From Everyday Meals To Holiday Treats; How To Prepare Foods Your Child Will Love To Eat

by Moira McCarthy

ISBN 13: 9781440500237

Format: Paperback (304 pages)
Publisher: Adams Media
Published: 18 Jan 2010

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The Joslin Diabetes Healthy Carbohydrate Cookbook

by PhD Bonnie Sanders Polin,Frances Towner Giedt

ISBN 13: 9780684864518

Format: Paperback (292 pages)
Publisher: Simon & Schuster
Published: 01 Mar 2001

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Healing Gourmet Eat to Beat Diabetes

by Healing Gourmet,Paresh Dandona,Melissa Stevens Ohlson,Ana Machado

ISBN 13: 9780071457552

Format: Paperback (304 pages)
Publisher: McGraw-Hill
Published: 01 Nov 2005

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The Carbohydrate Counting Cookbook

by Tami Ross

ISBN 13: 9780471346715

Format: Paperback (208 pages)
Publisher: Wiley
Published: 09 Dec 1998

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The Diabetic Gourmet Cookbook: More Than 200 Healthy Recipes from Homestyle Favorites to RestaurantClassics

by Editors of The Diabetic Gourmet magazine

ISBN 13: 9780471393269

Format: Paperback (240 pages)
Publisher: Wiley
Published: 07 May 2004

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Reversing Diabetes Cookbook: More Than 200 Delicious, Healthy Recipes

by Julian Whitaker M.D.

ISBN 13: 9780446691413

Format: Paperback (353 pages)
Publisher: Grand Central Publishing
Published: 02 Jun 2005

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50 Splenda Recipes: Favorites from 'Fantastic Food with Splenda' and 'Unbelievable Desserts with Splenda'

by Marlene Koch

ISBN 13: 9781590770535

Format: Paperback (128 pages)
Publisher: M. Evans& Co Inc
Published: 27 Aug 2004

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Quick & Easy Diabetic Menus (NTC REFERENCE)

by Betty Wedman-St. Louis

ISBN 13: 9780809238538

Format: Paperback (272 pages)
Publisher: McGraw-Hill Contemporary
Published: 01 May 1993

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Sugar-Free Gluten- Free Baking and Desserts: Recipes for Healthy and Delicious Cookies, Cakes, Muffins, Scones, Pies, Puddings, Breads and Pizzas

by Kelly E. Keough

ISBN 13: 9781569757048

Format: Paperback (220 pages)
Publisher: Ulysses Press
Published: 04 Jun 2009

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Healthful Eating: A Cookbook for Those with Candida, Celiac Disease & Diabetes

by Lynette Hall

ISBN 13: 9780595400553

Format: Illustrated (180 pages)
Publisher: iUniverse
Published: 01 Aug 2006

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