Diabetic Sweet Tooth Cookbook
by Mary Jane Finsand
ISBN 13: 9780806985305
Format: Paperback (160 pages) Publisher: Sterling Published: 30 Sep 1993
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Everyday Cooking for Diabetics
by Stella Bowling
ISBN 13: 9781555611187
Format: Paperback (208 pages) Publisher: Running Press Published: 01 Mar 1997
Healthy Eating for Diabetes
by Antony Worrall Thompson,Azmina Govindji,Anthony Worrall Thompson
ISBN 13: 9781904920960
Format: Paperback (144 pages) Publisher: Kyle Cathie Limited Published: 16 Mar 2009 Other Format: Paperback
Baking with Agave Nectar: Over 100 Recipes Using Nature's Ultimate Sweetener
by Ania Catalano
ISBN 13: 9781587613210
Format: Paperback (134 pages) Publisher: Celestial Arts Published: 03 May 2008
Complete Diabetic Cookbook
by Mary Jane Finsand, Kevin Cadwell, Edith White
ISBN 13: 9781579123406
Format: Hardcover (736 pages) Publisher: Black Dog & Leventhal Publishers Inc Published: 01 Oct 2003 Other Format: Paperback
Quick & Easy Diabetic Menus (NTC REFERENCE)
by Betty Wedman-St. Louis
ISBN 13: 9780809238538
Format: Paperback (272 pages) Publisher: McGraw-Hill Contemporary Published: 01 May 1993
The Joslin Diabetes Great Chefs Cook Healthy Cookbook
by Frances Towner Giedt,Bonnie Sanders, Ph.D. Polin,The Nutrition Ser
ISBN 13: 9780743215886
Format: Paperback (320 pages) Publisher: Simon & Schuster (P) Published: Sep 2003
Graham Kerr's Simply Splendid Cookbook
by Graham Kerr, Suzanne Butler
ISBN 13: 9781580401975
Format: Paperback (120 pages) Publisher: American Diabetes Association Published: 30 Sep 2004
Diabetes Meals on the Run: Fast, Healthy Menus Using Convenience Foods (ALL OTHER HEALTH)
ISBN 13: 9780809297887
Format: Paperback (208 pages) Publisher: McGraw-Hill Education Published: 01 Jul 2002
The Carbohydrate Counting Cookbook
by Tami Ross
ISBN 13: 9780471346715
Format: Paperback (208 pages) Publisher: Wiley Published: 09 Dec 1998
Diabetes Diet: Dr Bernstein's Low Carbohydrate Solution
by Dr Richard K. Bernstein
ISBN 13: 9780316737845
Format: Hardcover (256 pages) Publisher: Little, Brown US Published: 03 Feb 2005
The Diabetic Chef's Year-Round Cookbook: A Fresh Approach to Using Seasonal Ingredients
by Chris Smith
ISBN 13: 9781580402927
Format: Paperback (196 pages) Publisher: American Diabetes Association Published: 27 Jun 2008