The Low-GL Diet Made Easy: the perfect way to lose weight, gain energy and improve your health
by Holford BSc DipION FBANT, Patrick Patrick Holford BSc DipION FBANT,
ISBN 13: 9780749927141
Format: paperback Publisher: Piatkus
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Real Food for Diabetics
by Molly Perham
ISBN 13: 9780572027285
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: 04 Sep 2001
Low Fat, Low Sugar: Essential vegetarian collection
by Rose Elliot
ISBN 13: 9780722539491
Format: Paperback (192 pages) Publisher: Thorsons Published: 06 Mar 2000
Food Glorious Food: Incredibly Delicious Low-GL Recipes for Friends and Family
by Patrick Holford,Fiona McDonald Joyce
ISBN 13: 9780749909956
Format: Paperback (192 pages) Publisher: Piatkus Books Published: 02 Oct 2008
The Diabetes Improvement Program: The Ultimate Handbook for Using Foods & Supplements to Slow and Reverse the Complications of Diabetes
by Patrick Quillin
ISBN 13: 9781886898066
Format: Paperback (128 pages) Publisher: Leader Co Published: Feb 2001
The Everyday Diabetic Cookbook
by Stella Bowling
ISBN 13: 9781898697251
Format: Paperback (224 pages) Publisher: Grub Street Published: 01 Sep 1995
Defeating Diabetes: A No-Nonsense Approach to Type 2 Diabetes and the Diabesity Epidemic (Personal Health Solutions)
by Tom Barnard,Brenda Davis
ISBN 13: 9781570671395
Format: Paperback (240 pages) Publisher: Book Publishing Co/Healthy Living Publications Published: 30 Mar 2003
Sweet and Sugar Free: An All-Natural, Fruit-Sweetened Dessert Cookbook
by Karen Barkie
ISBN 13: 9780312780661
Format: Paperback (180 pages) Publisher: Griffin Published: 15 Aug 1982
The Diabetic Cookbook (Healthy Eating Library)
by Michelle Berriedale-Johnson
ISBN 13: 9781859675724
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: Feb 1998
Healing Gourmet Eat to Beat Diabetes
by Healing Gourmet,Paresh Dandona,Melissa Stevens Ohlson,Ana Machado
ISBN 13: 9780071457552
Format: Paperback (304 pages) Publisher: McGraw-Hill Published: 01 Nov 2005
The Big Book of Diabetic Desserts
by Jackie Mills M.S.
ISBN 13: 9781580402743
Format: Paperback (252 pages) Publisher: American Diabetes Association Published: 27 Sep 2007
Simply Sugar- and Gluten-Free Meals in 20 Minutes
by Amy Green
ISBN 13: 9781569758656
Format: Paperback (240 pages) Publisher: Ulysses Press Published: 20 Jan 2011